Grilled Lasuni Paneer
Grilled Lasuni Paneer

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled lasuni paneer. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Grilled Lasuni Paneer is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Grilled Lasuni Paneer is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook grilled lasuni paneer using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Grilled Lasuni Paneer:
  1. Take 250 gms paneer
  2. Make ready 40 g besan (gram flour)
  3. Get 80 g curd
  4. Take 2 spoon garlic paste
  5. Take 1 spoon Ginger paste
  6. Prepare 2 tbs lemon juice
  7. Take 2 spoon mustard oil
  8. Get 1/4 spoon nutmeg powder
  9. Get 1 spoon salt
  10. Take 1 tbs red chilli powder
  11. Make ready 1/2 cloves powder
  12. Make ready 1 coriander powder
  13. Get 1/2 tbs garam masala

Dice the paneer into cubes,as per your desired size. If you are using frozen paneer,thaw them and then use it. Dont marinade the paneer once you get the packed ones immediately from refrigerator. Just wait till it comes to room temperature and then dice it.

Steps to make Grilled Lasuni Paneer:
  1. Firstly take a pan and roast gram flour until it turns little red. It gives a nice aroma
  2. Now take one bowl and add curd in it.
  3. Now add ginger garlic paste, mustard oil and lemon juice
  4. Add all other spices like nutmeg powder, elaichi powder,salt,red chilli powder, coriander powder,garam masala,cloves powder
  5. Now mix it gently with whisker till it turns into a fine paste.
  6. Now add coriander leaves in it.
  7. Mix it and add paneer cubes in it. marinate for 30 minus minimum.
  8. Now grease the grill pan with butter or oil and place the paneer cubes in it till it turns brown.
  9. Now Lasuni Paneer is ready to serve. Serve it with green chutney

Home » Uncategorized » lasooni paneer recipe. Instructions Take a wok,add ghee in it. Add garlic in it,saute it until become golden brown. Serve your grilled paneer drizzled with extra sauce, or serve the extra sauce on the side for dipping. In a bowl toss the paneer with spice mix, use the spice mix about in half the quantity, adjust for you taste, cilantro, green chili and lemon juice.

So that is going to wrap this up for this special food grilled lasuni paneer recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!