Masala paneer
Masala paneer

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, masala paneer. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Masala paneer is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Masala paneer is something which I have loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can cook masala paneer using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Masala paneer:
  1. Take 150 gm Paneer
  2. Prepare 1 cup Broccoli
  3. Prepare 1 Capsicum
  4. Get 1 teaspoon Salt
  5. Take 1/2 teaspoon Red chilli powder
  6. Make ready 1 Carrot
  7. Get as needed Oil

I infuse the cheese with a handful of herbs and spices to give it a beautiful flavour and colour from within. My recipe uses ground black pepper, ginger, chilli flakes and fresh coriander leaves. Also known as butter paneer, it is a rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter. It is one of the most popular dishes in Indian restaurants similar to kadai paneer, palak paneer, matar paneer and malai kofta.

Steps to make Masala paneer:
  1. Take a pan. Add oil in it.
  2. Add all veggies and saute well
  3. Add spices and mix well
  4. Add paneer and saute well
  5. Its ready.

This Paneer Butter Masala recipe is a rich and creamy dish of paneer (cottage cheese) in a tomato, butter and cashew sauce (known as Makhani gravy). The dish has a lovely tang coming from the tomatoes and is slightly sweet with a creamy and velvety feel to it. Just in case you are wondering, paneer butter masala is also known as paneer makhani. They are made in a tomato based gravy and use oodles of butter and cream which gives the gravy a smooth, creamy texture. If you are a paneer lover, here are some questions you will have.

So that’s going to wrap this up with this special food masala paneer recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!