Paneer peri peri paratha
Paneer peri peri paratha

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, paneer peri peri paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Paneer peri peri paratha is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Paneer peri peri paratha is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer peri peri paratha using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paneer peri peri paratha:
  1. Prepare 150 gms wheat flour
  2. Take 200 gms paneer
  3. Take 3 medium sized onions
  4. Get 4 tbspoons peri peri masala
  5. Make ready 1 tbspoon salt
  6. Take 1 tbspoon red chilli powder
  7. Make ready 3 tbspoons oil

If yes, this Paneer recipe video is for you, that features super easy method of making Peri Peri Paneer. Made with oil, garlic, ginger paste, red chilli pastel red chilli powder, turmeric powder, white pepper powder, black pepper and panner, this snack recipe is best served with green chutney. The next step is to grill the paneer. Grease and preheat a cast iron grill pan on medium heat.

Steps to make Paneer peri peri paratha:
  1. First make soft dough of wheat flour.grate paneer,fine chop onions
  2. Add peri peri masala,red chilly powder,salt,to grarted paneer and onions.mix well. stuffing is red. now divide flour dough in medium sized roundles. Grease your hand with oil and make thick puri.put stuffing inside.make round and roll out paratha.
  3. Heat chapati pan put rolled paratha, put oil from all sides and cook till golden brown from both sides.
  4. Serve hot with sauce or mint chutney.

Italian & Continental flavours, because on their menu, you'll find options like Chilli Paneer Garlic Paratha, Peri Peri Paneer Paratha and Cheese Veggie Paratha among others. The fillings are quite generous and the parathas are packed with flavour, besides being super flaky! If fusion parathas are not your thing, no worries, they also have desi options like Murgh. Watch Queue Queue Peri Peri Paneer is the Portuguese sauce used on grilled cottage cheese and makes great party appetizers. Easy to make and loved by everyone.

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