Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shahi paneer. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Shahi Paneer is one of the most popular Mughlai dishes in India.
Shahi paneer is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Shahi paneer is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shahi paneer using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shahi paneer:
- Get 100 gms Paneer
- Take 1 small bowl Cashew
- Make ready 2 teaspoon Melon seeds
- Prepare 3-4 pieces Clove
- Take 1 stick cinnamon
- Make ready 1 small bowl Milk
- Make ready 2 Onion sliced
- Prepare 2 Tomato sliced
- Take 1 tablespoon Ginger garlic paste
- Take 1 tablespoon Oil and butter
- Prepare as per taste Salt
- Take 1 teaspoon Turmeric powder
- Take 1 teaspoon Chilli powder
- Take 1 teaspoon Kitchen king masala
- Make ready 1 teaspoon Kasoori methi
Shahi paneer is a delicious creamy gravy made with paneer. The creaminess comes from onions, nuts and curd. This is one of the popular and rich paneer recipe. Shahi means royal and as the name suggest this is a royal paneer dish.
Instructions to make Shahi paneer:
- First take chopped onion, tomato ginger, garlic and make paste
- Then take one pan heat some oil and butter and add onion tomato paste then make cashew and melon seed and milk paste
- Then add cashew paste then add spices and fried paneer and saute for 5 mins
- Then serve it with grated paneer and cashew with paratha
Soft, creamy Mughlai Restaurant-Style Shahi Paneer is a true celebration of rich flavours and treasured spices. Scoop this vegetarian curry up with hot paratha, naan or roti. If you're not a bread lover, this Shahi Paneer also pairs beautifully with rice, should you wish to opt for a simple curry and rice bowl for dinner. The original shahi paneer is from Mughalai cuisine. It has a white gravy made from onion and yogurt.
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