Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, shahi paneer. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Shahi Paneer is one of the most popular Mughlai dishes in India.
Shahi Paneer is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Shahi Paneer is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shahi paneer using 23 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Paneer:
- Prepare 400 gm Paneer
- Get 4 Onions
- Take 3 Tomatoes
- Get 5-7 garlic
- Take 1 inch ginger
- Make ready 5 green chilies
- Prepare 1 bowl fresh cream
- Get 4 tsp Oil
- Prepare Dry Masala ingredients
- Make ready 1 tsp salt
- Get 1/4 tsp black salt
- Prepare 1/4 tsp red chilli powder
- Get 1/2 tsp oregano
- Get 1/4 tsp Garam masala
- Make ready 1/4 tsp mixed herbs
- Get 1 tsp Coriander powder
- Take 1/4 tsp turmeric powder
- Get 1 tej patta
- Get 1 tsp Cumin
- Prepare 2-3 cloves
- Get 1 inch Cinnamon stick
- Make ready 1 cardomom
- Make ready 1/4 tsp black pepper
The original shahi paneer is from Mughalai cuisine. It has a white gravy made from onion and yogurt. Full of nuts saffron and aromatic spices. Shahi paneer is a delicious creamy gravy made with paneer.
Instructions to make Shahi Paneer:
- Chop onions,garlic,ginger,tomates and green chilli.Now heat a pan and add oil and heat it and add cumin,tejpatta,cinnamon,cardomom to it.
- Now add chopped garlic and then onions and saute till golden and then add tomatoes ginger and green chillies.
- Now leave for few minutes to saute all well til oil separates and then switch off the flame and let it cool down and grind it in the mixer and again add in same oil.
- Now add all the dry Masalas nd mix well…and after 2-3minutes add little water and then fresh cream.
- Now add the paneer cubes(always dip in hot water before use to make it soft).
- Add 1/2tsp kasturi methi and serve hot with chappatis and Enjoy with ur kids!!!!
The creaminess comes from onions, nuts and curd. This is one of the popular and rich paneer recipe. Shahi means royal and as the name suggest this is a royal paneer dish. The shahi and creamy paneer dish is Mughlai cuisine. To make shahi paneer we need tomatoes, Onions, Cashew Nuts, butter and some Indian spices, and of course cream.
So that is going to wrap this up for this exceptional food shahi paneer recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
