Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed baked potato flowers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Stuffed baked potato flowers is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Stuffed baked potato flowers is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have stuffed baked potato flowers using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed baked potato flowers:
- Get 10 medium size potatoes
- Take 125 gram grated paneer
- Make ready 1 cup mashed potatoes
- Make ready 1 teaspoon ginger and garlic paste
- Take 1 teaspoon green chilli paste
- Get 1/2 teaspoon turmeric powder
- Prepare 1/2 teaspoon turmeric powder
- Get 1 teaspoon chilli powder
- Make ready 1/2 garam masala
- Take 1 tablespoon chopped coriander
- Take to taste Salt
- Make ready 1 teaspoon garlic chutney
- Prepare 1 tablespoon tomato ketchup
Stuffed baked potato flowers Jump to: Recipe Weight Loss Tips Before you jump to Stuffed baked potato flowers recipe, you may want to read this short interesting healthy tips about Help Your Heart with. Rinse the potatoes, then pat dry with kitchen paper and prick all over with a fork. See more ideas about stuffed baked potatoes, potatoes, recipes. Tuna Stuffed Baked Potatoes are such a budget friendly and versatile meal.
Instructions to make Stuffed baked potato flowers:
- Peel the potatoes wash and cut in 4 or 8 segments leaving half an inch from bottom.
- In a bowl add paneer, mashed potatoes, ginger garlic paste, chilli paste, salt, turmeric, garam masala and chilli powder. - Mix and stuff the segment with the filling and lay them out in an ovenproof dish. - In a small bowl add chutney and tomato ketchup and mix well. Add in 1/2 cup of water and pour it on top if each potato. - Drizzle some olive oil and bake in the oven at 160C for 45 minutes.
Easy to adapt with different vegetables, it's a comforting lunch that the whole family will love. Crispy baked potatoes stuffed with cheese, tuna, sweetcorn and sun dried tomatoes. Whenever we are lacking lunch inspiration and don't fancy another sandwich, we always turn to a baked potato. Stuffed Baked Potato Tips Should I poke holes in my potato before I bake it? Always poke a few holes in the skins of your potatoes with a fork before baking.
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