Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, paneer ke peda. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Paneer ke peda is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Paneer ke peda is something that I’ve loved my entire life.
A sweet delicacy made of fresh Chena and condensed milk. Paneer is an Indian cottage cheese which we use in making many Indian dishes and desserts. One of the desserts is peda; we can make it very easily in no time.
To begin with this particular recipe, we must prepare a few components. You can have paneer ke peda using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Paneer ke peda:
- Make ready 150 gm paneer
- Get 1 tbspn dessicated coconut
- Make ready 150 gm powder sugar
- Get 2-3 yellow food colour
- Prepare 1 tspn elaich powder
- Take Almond for ganishing
Also, I have used palm sugar. You can use any sugar of your choice. Garnish peda with pistachios or any other nuts of. This Saffron Paneer Peda is a simple, delicious and melt in mouth dessert with grainy texture.
Instructions to make Paneer ke peda:
- In a bowl scrambled the paneer and mix dessicated coconut very nicely.. Now add elaich powder, yellow food colour and powder sugar mix it nicely and give the shape of Pedas.. Garnish it with almond..
It is prepared with minimal ingredients and has an authentic Indian flavour that is rich as it is made with paneer and ghee. You can serve it for some special occasions and festivals. Paneer ladoo / malai peda recipe with step-wise pictures and video recipe. This paneer ladoo and peda is a simple, delicious and melt in mouth dessert with grainy texture. It is prepared with minimal ingredients and tastes rich.
So that’s going to wrap it up for this special food paneer ke peda recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
