Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chanay ki daal karelay. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Karela Chanay ki Daal ke Sath is an epic combination that you should not miss out on! Try this delightful tasting g dish at home today! Watch this Masala TV video to Learn how to make Karela Chanay ki Daal ke Sath,Daal Makhani and Malai tikka biryani Recipes.
Chanay ki daal karelay is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chanay ki daal karelay is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chanay ki daal karelay using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chanay ki daal karelay:
- Prepare 1.5 kg karelay
- Prepare 250 gm daal chanaa
- Prepare 1 teaspoon salt
- Make ready 2 teaspoon red chilli powder
- Take 1 tsp haldi
- Take 1 tbsp coriander powder
- Prepare 1 tbsp zeera powder
- Take 1 tbsp ginger paste
- Prepare 1 tbsp garlic paste
- Take 2 medium onion finely chopped
- Get 3 medium tomatoes finely chopped
- Prepare 5 hari mirchien bareek kati hue
- Get 2 cup oil for frying karela
- Get 3 tbsp oil for daal masala
Chanay ki dal karela recipe by Sameer VloggerAssalamualaikum viewers welcome to my youtube channel and is video me seekhiye how to makeChanay ki dal karela r. pakistani foods simple recipe Ye bilkul sadi or asani sy ban jati hy es men ziada masaly nahi daly hain esy zaror try kren #pakistanifoodssimplerecipe. If you guys like this video like share and subscribe to my channel and hit the bell icon for future update Chanay Ki Daal Aur Karela is a Daal, and listed in the pulses lentils. Other Urdu cooking recipes and video cooking recipes are also available online.
Instructions to make Chanay ki daal karelay:
- Karelat halkay say peel kar ke beej nikal lien aur chotay chotay piecesn kaat lien
- Ab is mein salt add krien aur 30 minute chor dien
- Ab 3 say 4 paniyon mein dho kar khushk kar lien
- Ab 2 cup oil garam krien aur achay say fry kar lien.
- Daal ko 30 minute bhigoo lien aur 5 say 6 cup pani daal kar tender honay tak boil kar lien
- Dosray pan mein 3 tbsp oil add krien pyaz add krien light golden ho jayay tu gonger garlic paste add krien.
- Ab saray masalay jo noted hein add krien.thora pani add kar ke 1 minute pakayen
- Ab hari mirchien aur tamater add kar ke dhak kar 5 say 7 minute pakayen
- Jab tamater gal jayen aur masala bhun jayn tu daal add kar ke 5 minute bhoonien
- Ab talay huay karelau add krien aur 10 min bohat low heat par dum laga dien.
- Dum khol kar hari mirchien aur dhania dal kar garam garam serve krien
Chanay Ki Daal Karela(Gram Lentils With Bitter Gourd) - Veggie and Vegetable s not a favorite of many people. But it is quite nutritious, delicious, healthy, and perfect for weight watchers. This particular recipe uses the gram lentils,bitter gourd, yogurt and other spices and it is one no-fuss yummy curry which you will all love. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Chanay Ki Daal Aur Karelay Chanay Ki Daal Aur Karelay is amazing dish.
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