Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, karela cutlets. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Karela cutlets is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Karela cutlets is something which I’ve loved my entire life. They’re nice and they look fantastic.
Fill Your Cart With Color today! Karela cutlet is a tasty, novel cutlet or patties recipe with an unique bitter and spicy taste of karelas. The karelas or bitter gourd is a versatile vegetable which can be made into karela cutlets, samosa, tikkis and even tikkas.
To get started with this particular recipe, we must prepare a few ingredients. You can cook karela cutlets using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Karela cutlets:
- Take 2 karela kaddukas kiya huwa
- Prepare 2 gajar kaddukas kiya huwa
- Prepare 1/2 cup paneer kaddukas kiya huwa
- Prepare 1/2 cup dahi
- Prepare 1/2 cup besan
- Take 1 chopped hari mirchi
- Make ready to taste Salt
- Take as need oil
It is even great for lunch along side rice! You may know a cutlet by other names like Tikki's and Croquette's. Dip each cutlet in egg and then roll it in bread crumbs. Heat oil in a deep fry pan or kadai.
Instructions to make Karela cutlets:
- Ek pan me kaddukas kiya huwa karela dale gajar dale
- Besan dale paneer dale dahi dale hari mirchi dale namak dalkar achhe se mix karen
- Ab mixer me se laddu ke jaisa loi aur hath se chapta kar dijiye aise hi sare bana lijiye
- Gas on karein tawa rakhe thoda sa oil tawe par faila dijiye
- Ab karela ka tikki rakhe silo flam par 10minuts hone de
- Fir dusri taraf palat ke khuch der pakne de fir gas of karein
- Aur tomato sous ke sath serve karein upar se kaddukas kiya huwa paneer dale
Deep fry the cutlets until it's brown. Pagarkkai Cutlet Recipe; Karela Tikkis Recipe Categories: All Recipes; Chaat; Snacks; Bitter gourd/melon is one of the best plant foods that helps improve diabetic and toxemia conditions. Bitter gourds are very low in calories but dense. Kerala Vegetable Cutlet is unique and special with grated veggies sauteed with spicy ingredients and rolled out into cutlets.
So that’s going to wrap this up for this special food karela cutlets recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
