Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dal karela. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Dal karela is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Dal karela is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dal karela using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Dal karela:
- Make ready 100 gms Bengal gram / chana dal -
- Make ready 2 Bitter gourd / karela -
- Prepare 1/2 tsp Turmeric powder -
- Make ready 2 Chopped tomato -
- Prepare 1 Chopped green chili -
- Take to taste Salt -
- Get 4 tbsp Oil -
Frying is done to remove the bitterness of Karela slices. recipe of karela chana dal.easy to cook karely dal at home how to cook bitter gourd with gram lentil #usdesifood karely dal by us desi food. visit my other. Chana Dal Karela is a delicious and healthy dish. The bitter gourd is stuffed with its peels, bengal gram and some spices. It is an easy and simple dish.
Instructions to make Dal karela:
- Soak chana dal / bengal gram for half an hour.
- Add turmeric powder and 1 cup of water and pressure cook for 10 mins
- Chop bitter gourd / karela in a round shape and soak in the salted water for half an hour.
- Strain and deep fry the bitter gourd / karela.
- Heat oil in a pan.
- Add tomato,salt,green chili and turmeric powder and cook till tender.
- Add boiled chana dal / bengal gram and some water and mix well.
- Cook for the mins in a medium flame.
- Serve hot with chapati.
You can serve this mouthwatering sabzi with chapati or paratha. Dal Karela- Stir fried bitter gourd with chana dal / lentil So I guess all are back to normal life after Eid holidays. Now let's talk about some normal food. By normal food I meant dishes which can be served for lunch and dinner along with Roti / chapathi and rice everyday. Recently I am getting requests from my readers asking for some Vegetarian dishes.
So that’s going to wrap this up with this special food dal karela recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
