Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rice kheer. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Rice kheer is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Rice kheer is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have rice kheer using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice kheer:
- Prepare 2.5 Glasses milk
- Get 2 tbsp sugar
- Prepare 1/2 Cup Rice
- Get Pinch Saffron
- Prepare 1 teaspoon cardamom powder
- Get 5 Cashew nuts
- Take 5 Almonds
- Take 10 Raisins
Rice kheer is basically Indian rice pudding and makes for a creamy delicious pudding. To make the rice kheer, wash and soak the rice in enough water for half an hour, drain and keep aside. Discard the water and heat the milk in the same pan and bring it to a vigorous boil. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.
Steps to make Rice kheer:
- First of all wash rice properly. Take a heavy pan add milk in it. I also add rice in it.If you want to cook rice seperately then you can cook it.
- Cook it for 10 minutes on low flame. When it started boiling add sugar in it. Now continuously stir it on medium flame. Add saffron, nuts and cardamom powder in it.
- You find that consistency of kheer is thicken. Now switch off the flame. Let it cool down for 5 minutes. Serve Hot with roti or enjoy as dessert. It's really yummy and tasty.
And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Chawal ki kheer or rice kheer is a traditional rice pudding made for most occasions in Indian homes. Kheer and payasam are the terms used interchangeably and both are derived from the sanskrit terms "ksheer" & "payasa" both meaning milk. Rice kheer is made with full fat milk, rice, sugar and cardamom powder. Kheer is an Indian rice pudding where basmati rice is cooked in milk and sugar.
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