Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lauki ki kheer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
On a low to medium flame simmer the milk stirring at intervals, so that the milk does not scorch at the bottom of the pan. Making lauki ki kheer recipe: Heat the ghee in a pan on medium heat. Once hot fry the cashews till they are lightly browned.
Lauki ki kheer is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Lauki ki kheer is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lauki ki kheer using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lauki ki kheer:
- Take 1/2 kg Lauki (bottle gourd)
- Get 1 litre milk
- Prepare 1/3 cup sugar
- Get 3 tbsp Ghee
- Prepare 3 tbsp sliced Almonds
- Prepare 2 tbsp sliced Pistachio
- Make ready 1 tsp Cardamom powder
- Prepare 1 cup khoya
Lauki ki Kheer : A reasonably healthy way to satisfy your sweet tooth occasionally, this recipe makes use of doodhi and low-fat milk to make a satiating kheer. While bottle gourd is famed to be a low-cal veggie, the use of low-fat milk further brings the calorie count down, making the Lauki ki Kheer as heart friendly as possible. Lauki ki kheer is a beautiful, delicious and nutritious recipe which is very refreshing for the eyes and tasty too. Doodhi ki kheer can be prepared very quickly.
Steps to make Lauki ki kheer:
- First grate Lauki with the help of grater and set a side
- In sauce pan add ghee and melt it.Now add grated bottle gourd (Lauki) Cardamom powder and mix well and cook for 2 minutes
- Add milk, mix well and bring it to boil and cook for 5 minutes.
- Add sugar,mix well and cook until on low flame for 20 minutes and keep mixing in between.
- Now add khoya, sliced pistachio, almond and mix it and cook for 4 minutes
- Delicious Lauki ki kheer is ready
It can be served chilled or warm as you like it. Best thing is that kids love it too. Lauki Ki Kheer Recipe is a sweet dish that is made by cooking Bottle Gourd or Lauki in sweetened milk, falvoured with cardamom. This Recipe is a healthy option for diabetic patients when made with artificial sweetner. This Lauki ki Kheer Recipe can be a good option in Navratre's as well.
So that’s going to wrap this up for this special food lauki ki kheer recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
