Rice kheer
Rice kheer

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, rice kheer. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Search & Apply To Thousands of Job Vacancies - Upload Your CV Today! Add the cardamom pods and rice to the milk. Slowly bring to the boil then lower the heat and simmer rapidly, stirring from time to time to prevent the rice from sticking to the bottom of the pan.

Rice kheer is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Rice kheer is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have rice kheer using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rice kheer:
  1. Make ready 5 cups Milk full cream
  2. Get 1 cup rice (washed) soaked for 3 hours
  3. Take 2 cups sugar required
  4. Take Half cup almond pista

Rice kheer is basically Indian rice pudding and makes for a creamy delicious pudding. Tip the rice into a large saucepan and toast over a low heat for a few minutes. Stir in the milk, cardamom and almonds. To make the rice kheer, wash and soak the rice in enough water for half an hour, drain and keep aside.

Instructions to make Rice kheer:
  1. Boil the rice and milk in deep pan - Simmer over low flame stirring occasionally till the rice is cooked and the milk becomes thick.
  2. When it done add sugar,half almond and pistas - Stir till sugar gets dissolved properly.
  3. Transfer into serving dish garnish with Almonds and pista - Serve chilled…

Discard the water and heat the milk in the same pan and bring it to a vigorous boil. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Chawal ki kheer or rice kheer is a traditional rice pudding made for most occasions in Indian homes. Kheer and payasam are the terms used interchangeably and both are derived from the sanskrit terms "ksheer" & "payasa" both meaning milk.

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