Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, daliya kheer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Daliya kheer is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Daliya kheer is something which I’ve loved my whole life.
Daliya Kheer or Meetha Daliya is a healthy and delicious Indian dessert made with broken or cracked wheat. Daliya Kheer is a popular breakfast dish in India and more so in Northern part of the country. Dalia is made from whole wheat kernels, which are broken into smaller pieces.
To get started with this recipe, we must first prepare a few ingredients. You can cook daliya kheer using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Daliya kheer:
- Make ready 1 cup Daliya/porridge
- Make ready 1/2 cup Dry fruits
- Take 4 spoon sugar
- Prepare 2 glass milk
Additionally, cardamom seeds, fine pieces of almond. Method Heat ghee in a pressure cooker, add daliya, stir and cook till it gets nice golden color. Daliya kheer is ready to serve! Daliya kheer is a healthy and delicious Indian Festival dessert made with broken or cracked wheat.
Instructions to make Daliya kheer:
- Now add daliya,sugar to the milk and cook
- When the daliya is cooked, take it out in the bowl and garnish with dry fruit
This Daliya Kheer Is An Absolute Stunner! High-Protein Dessert: When we think of kheer, we immediately start thinking of the quintessential rice and milk dessert, whereas, there is actually no end to the kind of yumminess you can add to your kheer. This luscious daliya kheer is proof. Daliya ki Kheer is a healthy sweet recipe with a yummy taste. The sweetness by jaggery makes it tastier and healthier.
So that’s going to wrap it up with this special food daliya kheer recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!