Rice Kheer
Rice Kheer

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rice kheer. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Rice Kheer is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Rice Kheer is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rice kheer using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Rice Kheer:
  1. Prepare Rice (Govindo bhog)
  2. Get milk
  3. Get jaggery
  4. Prepare sugar
  5. Prepare cardamom Powder
  6. Prepare cashew
  7. Prepare bay leaves
  8. Take milk powder
  9. Prepare ghee

Rice kheer is basically Indian rice pudding and makes for a creamy delicious pudding. To make the rice kheer, wash and soak the rice in enough water for half an hour, drain and keep aside. Discard the water and heat the milk in the same pan and bring it to a vigorous boil. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.

Steps to make Rice Kheer:
  1. Put the milk in a handi. Arrange most of the ingredients on a place.
  2. Boil the milk till it becomes thicker. Add bay leaves to it.
  3. Add the rice in it. Stir it continuously.
  4. When the rice is fully boiled add ghee,sugar.
  5. Make the cashew paste and add it to the kheer.
  6. Add cardamom powder to it.
  7. Crush the sandesh and add it.
  8. Add the jaggery pieces to it. Stir continously.
  9. Mix the milk powder in hot water. Add it.
  10. When it becomes thick it is ready. Make it cool to serve.

And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Chawal ki kheer or rice kheer is a traditional rice pudding made for most occasions in Indian homes. Kheer and payasam are the terms used interchangeably and both are derived from the sanskrit terms "ksheer" & "payasa" both meaning milk. Rice kheer is made with full fat milk, rice, sugar and cardamom powder. Kheer is an Indian rice pudding where basmati rice is cooked in milk and sugar.

So that’s going to wrap it up with this special food rice kheer recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!