Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amaranth ki kheer. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rajgira kheer recipe with step by step photos - simple, easy dessert made with ramdana/rajgira or amaranth grains. This is One of the most tastiest kheer, I made with amaranth. unlike other kheers or puddings which are smooth to the palate, this one has a crunchy texture. Serve amaranth kheer hot or warm or chilled. once the kheer comes to room temperature, you can chill it in the fridge.
Amaranth Ki Kheer is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Amaranth Ki Kheer is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook amaranth ki kheer using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Amaranth Ki Kheer:
- Prepare Aamaranth(Ramdana)
- Prepare Milk
- Get Sugar
- Take Dry Fruits
- Take Dry fig for garnishing
- Prepare Cardamom seeds
ABOUT Amranth/ Ramdane/ Rajgira Ki Kheer RECIPE. Ramdane kheer is very delicious and you can serve to your guests as well. Creamy, rich flavored Ramdane's kheer Ramdan is cooked with sugar and nuts in milk, you can use cardamom powder and saffron for flavors. In this video, watch out the recipe of delicious Amaranth Kheer that is going to be both healthy and tasty.
Instructions to make Amaranth Ki Kheer:
- Boil the milk and add cardemomseeds.
- Let it boil on sim.
- Now add amaranth seeds(ramdana) and let them boil and cook on sim.
- Now add sugar and dryfruits and boil it on sim till the ramdana is cooked and mixed well in milk.
- Garnish with dried fig and serve hot.
- Thanks
- Madhu rai kalra
Have a look at it and make it for yourself. Carrot Amaranth Kheer Every year in school, for Republic Day and Independence Day, we used to gather in our schools to sing the national anthem and to unfurl the national flag. After watching parades and band performances, we used to get the customary 'Rajgeera wadi', a rice crispy like concoction made of popped amaranth seeds and probably sugar syrup. Little did I know then that the tiny. Kheer is a classic Indian dessert that is made throughout the country in very many different ways.
So that’s going to wrap it up with this special food amaranth ki kheer recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
