Gajar ki kheer
Gajar ki kheer

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gajar ki kheer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gajar ki kheer is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Gajar ki kheer is something which I have loved my whole life. They are fine and they look fantastic.

How to make Gajar Ki Kheer - Grated carrot cooked with milk and sugar, flavoured with saffron served garnished with nuts. Carrot Kheer or Gajar Ki Kheer is healthy and scrumptious Indian sweet dish made by cooking carrots in milk and sugar. This dish is a perfect comfort food, packed with all the health benefits of carrots and the goodness of milk.

To get started with this particular recipe, we have to first prepare a few components. You can have gajar ki kheer using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gajar ki kheer:
  1. Make ready adha kilo Gajar
  2. Make ready dheed kilo Milk
  3. Make ready adha kilo Sugar
  4. Prepare ek pao Malai
  5. Prepare 2 chitank Badam
  6. Take adha chitank Pista
  7. Make ready ek bhara chamach kewra
  8. Make ready chnd dane Sabz elachi

I'm sharing a recipe for Pakistani Carrot and Rice Pudding, also called Gajrela (or gajar ki kheer). The recipe is actually from a vlogger who shares videos on her youtube channel- Cook With Faiza. I love her recipes because they are authentic and her demeanor is very approachable. I made this recipe over the summer while I was visiting my family in California.

Instructions to make Gajar ki kheer:
  1. Gajar kheel kar sakht hisa nikl lein aur kadukash kar lein.
  2. Handia me dal kar ahista anch par rakh dein or ache se dhak de.
  3. Gajar jab apne hi pani me ghal jye to use se mix kar lein.
  4. Is me dodh, malai, badam ki giri, aur elachi ke dane dal dein. Or dodh, balai ke jazab hone par cheni dal dein.
  5. Chamach mustakil tor par chlte rahein.
  6. Cheni mix ho jye or shera garha ho jye or kheer ki shkl ehtiar krne lghy to us me kiora dal dein or phr kuch min tak use dham dein
  7. Phr kheer peesh krne ke liye tyaar hai.

While I was there, my mom and. Welcome to Mano ka Kitchen ! Aj is video mai hum nay apko bohot hi asan tareen tariqay say bataya hai kay kis tarha ap log gajrela ya gajar ki kheer apnay gha. Kheer takes up significant share in Indian sweets and desserts preparations due to its health benefits, easy preparation and irresistible taste. One such healthy kheer is carrot kheer or carrot payasam as commonly referred in South India.

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