Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, navratan korma. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Navratan Korma is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Navratan Korma is something that I have loved my entire life. They are nice and they look fantastic.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry.
To get started with this recipe, we must prepare a few ingredients. You can have navratan korma using 22 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Navratan Korma:
- Make ready 100 gm Paneer
- Prepare 1 piece Carrot
- Get 2-3 Beans
- Make ready 1/2 Bell pepper
- Get 1 medium size Tomato
- Prepare 4 Ginger chopped pieces
- Prepare as per taste Green chillies
- Make ready 1/2 cup, Cauliflower (chopped)
- Prepare as required Cinnamon,clove, cardamom,
- Get 2 bay
- Get 1 tsp Black pepper
- Get 1 tbsp Kasuri Methi
- Take 1 tsp Ghee
- Get 1 tsp Garam masala
- Make ready 6-7 Cashew nuts
- Prepare 6-7 Raisins
- Take as per taste, sugar
- Get 2 tbsp Fresh Cream
- Take 2 tsp poppy seeds
- Get 1 tsp Charmagaz
- Make ready 4 pieces Almonds
- Prepare 1-2 cups Milk
Then all you have to do is brown the onions with whole garam masala, add the paste, curd, veggies and let the korma simmer till the veggies are cooked. All in all this Shahi navratan korma is a dish to be thoroughly enjoyed on festive occasions like Diwali or Holi. A rich and creamy dish, Navratan Korma gets it's name from nine ingredients/jewels (nav=nine and ratan=jewels) which are cooked together in a super creamy sauce. The base of this curry is made with cashews, poppy seeds and is finished with cream to make it decadent.
Instructions to make Navratan Korma:
- Take 6 Cashew nuts, 2 tsp poppy seeds, 4 almonds,1/2 charmagaj.Put 1 cup water and keep it for 1 hr.
- Make a smooth paste.
- Take 9 types of vegetables, chopped in dice size.And cut the paneer into cube size.
- Make a paste of 1 medium size tomato,chopped 4 pieces ginger and green chillies as per your choice.
- Take a pan,put 1-2 cup water and heat it.
- Now put the vegetables for 5-6 mins with little bit sugar.boil 90%.
- Fry the paneer lightly and 7 cashew nuts, 8 raisins in dark brown colour.
- Take a pan,heat oil.Put Cinnamon, clove, cardamom,bay leaves, black pepper.
- Add boiled vegetables,salt as per taste,1/2 tsp coriander powder, 1 tsp black pepper.
- Put tomato paste and cook for 5 mins.
- Put paneer cubes.
- Then add milk with it.
- Now add cashew paste and cover it for 10 mins.
- Now add 2 tbsp fresh cream and cover it for 2 mins.
- Then sprinkle some Kasori Methi,1 tsp ghee and garam masala.And cover it for 1 min.
- Serve it with Nun/Roti/Paratha etc.
Navratan korma is commonly found on the Indian restaurant menus. It makes a great side dish to include for parties or when we have guests home. It has a unique blend of many flavors, taste and texture. Navratan Korma is a delicious mixed vegetable curry dish loaded with veggies, nuts and fruits. This recipe for Instant Pot Navratan Korma provides Step By Step recipe along with video instructions to create an awesome curry that is loaded with layers of flavors in a creamy curry your family will love.
So that is going to wrap it up for this special food navratan korma recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
