Chicken Korma Curry with Banana for 1 person
Chicken Korma Curry with Banana for 1 person

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken korma curry with banana for 1 person. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cut the chicken into bite size pieces, chop the garlic, chop the onion, cut the apple into small cubes, slice the banana,. Heat the oil in a large pan or Wok, add the chicken, garlic onion and apple. Add the stock cube and water.

Chicken Korma Curry with Banana for 1 person is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken Korma Curry with Banana for 1 person is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chicken korma curry with banana for 1 person using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Korma Curry with Banana for 1 person:
  1. Make ready Korma curry powder
  2. Make ready Chicken Breast
  3. Take garlic
  4. Get Chicken Stock
  5. Take Brown Rice
  6. Take Natural Greek Yogurt
  7. Prepare Apple
  8. Prepare onion chopped (not in picture)
  9. Prepare Vegetable oil
  10. Get corn flour
  11. Prepare Cold water

Add the curry paste and cook for a few seconds, stirring. Peel and slice the bananas, then add to the curry with the chopped coriander. Cook for just a few more minutes to warm the bananas. Serve the curry hot, sprinkled with chopped coriander and the toasted almonds, if using, with the raita alongside.

Instructions to make Chicken Korma Curry with Banana for 1 person:
  1. Boil the Rice as per the instructions about 25 mins
  2. Cut the chicken into bite size pieces, chop the garlic, chop the onion, cut the apple into small cubes, slice the banana,
  3. Heat the oil in a large pan or Wok, add the chicken, garlic onion and apple. Fry for 3 to 4 mins on a high heat.
  4. Add the stock cube and water. Cook until the liquid reduces, about 5 or 6 mins
  5. At this stage you can add corn flour to thicken the liquid if required
  6. Just before you serve the Curry, add the sliced banana and yoghurt and warm through for 1 min.
  7. Serve with the rice.

Recipe Types: Apple, Banana, Biriyani, Cake. Chicken korma is the flagship of Indian korma curry that tastes heavenly. This recipe shows you how to cook authentic chicken korma (with video). chicken korma, Many of us think that comfort foods are bad for us and that we have to keep away from them. At times, if the comfort food is a sugary food or some other junk food, this is true. Other times, though, comfort foods can be completely.

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