Stir pork belly with Steam eggplant
Stir pork belly with Steam eggplant

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stir pork belly with steam eggplant. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Great Prices On Belly Pork. Check Out Great Products On eBay. I steam the eggplant ahead and put aside Heat your wok and fry onion garlic ginger and some dry chili (for the fragrance) until golden brown and add in pork belly also rice wine.

Stir pork belly with Steam eggplant is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Stir pork belly with Steam eggplant is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir pork belly with Steam eggplant:
  1. Make ready Oyster sauce
  2. Make ready Rice wine
  3. Get Sweet soy sauce
  4. Take Dry chili
  5. Take Ginger
  6. Take Garlic
  7. Make ready Red onion
  8. Take Onion leaf (for garnish)
  9. Make ready Eggplant
  10. Prepare Pork belly slice small

Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine. Stir well and add in sweet soy sauce and stir well. Stir pork belly with Steam eggplant instructions. I steam the eggplant ahead and put aside.

Steps to make Stir pork belly with Steam eggplant:
  1. Prep all ingredients as below. I steam the eggplant ahead and put aside
  2. Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
  3. Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
  4. Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.

Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine. Stir well and add in sweet soy sauce and stir well. Stir pork belly with Steam eggplant At home. I am a big fan of eggplant with ground pork stir fry. It's easy to make and full of flavor.

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