Chicken in wine with eggplants in the oven
Chicken in wine with eggplants in the oven

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken in wine with eggplants in the oven. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Chicken in wine with eggplants in the oven is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken in wine with eggplants in the oven is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chicken in wine with eggplants in the oven using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken in wine with eggplants in the oven:
  1. Take 1 chicken cut into portions
  2. Make ready 3-4 fresh tomatoes, finely chopped
  3. Get 2 dry onions, finely chopped
  4. Prepare 2-3 cloves garlic, finely chopped
  5. Take 1 cinnamon stick
  6. Get 1/2 cup red wine
  7. Prepare salt, pepper
  8. Make ready 3-4 potatoes cut in wedges
  9. Get 3-4 eggplants cut in wedges

Put one third of the eggplant in a single layer in the dish. Top with half of the chicken, half of the tomatoes. Cut diagonal lines going about an inch apart, then. In a greased tray, begin to vertically (or at a slight incline) arrange slices of eggplant, chicken and tomato, stacking them into columns.

Instructions to make Chicken in wine with eggplants in the oven:
  1. Fry the eggplants (or bake in the oven) and the potatoes, then leave them on paper towels to drain from the excess oil and set them aside.
  2. Sauté the chicken well on all sides.
  3. Remove it from the pot, add the onions, the garlic and after you stir them for a while until they get transparent, stir in the wine.
  4. Add the chicken.
  5. Add the rest of the ingredients and cook until it is almost done.
  6. Place the chicken in a baking dish, arrange the potatoes around it and the eggplants on top and pour in the sauce so that it goes everywhere.
  7. Bake in a moderate oven for about 30-40 minutes depending on the oven.

HOW TO MAKE CHICKEN IN THE OVEN WITH RED WINE: Put the chicken on a baking dish and season with salt, nutmeg, paprika, peeled whole garlic and chopped rosemary. Occasionally, drizzle the chicken with the sauce. Turn off the oven and serve the chicken with white rice or fries. YOU MAY ALSO LIKE: - Simple chicken in the. Drizzle with oil and season with garlic, salt, and pepper.

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