Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oriental brazed ribs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oriental Brazed Ribs is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Oriental Brazed Ribs is something that I’ve loved my whole life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oriental brazed ribs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oriental Brazed Ribs:
- Take 2 lbs short ribs
- Prepare 1/2 small onion
- Get 2 cloves garlic
- Take 1 tsp fresh ginger
- Prepare 1 tsp ground coriander
- Get 1/4 cup soy sauce
- Make ready 1/4 cup sherry
- Make ready 1/4 cup oyster sauce
- Prepare 1 cup beef stock
- Make ready 1/4 cup Brown sugar
Stir in the ribs with the black soy sauce and soy sauce. Stir in the shaoxing wine and slab sugar, mix well. How to make braised Asian Short Ribs in a Dutch oven: Coat the short ribs with Chinese five spice, then pan sear on your stove top until lightly browned on all sides. Bring to a simmer over high heat.
Instructions to make Oriental Brazed Ribs:
- For the rub, in a blender add the onion, garlic, ginger and coriander and blend.
- Rub the ribs and set aside for 20 minutes.
- Sear ribs in a dutch oven with 2 Tbs oil. Remove and set aside.
- Combine the remaining ingredients in the dutch oven and bring to a boil. Add the ribs and reduce to a simmer. Let simmer for 1 hr, or until the meat is falling off the bone.
- Remove the ribs and reduce the sauce by half. Serve over rice or pasta.
Meltingly tender Asian Braised Beef Short Ribs, perfect for entertaining or a comforting family meal. Braised Beef Short Ribs As meat is very expensive where we live, I am always on the lookout for cheap cuts, and my recent discovery has been beef short ribs. Braised Chinese pork ribs (Wuxi style) 無錫排骨 This Chinese pork rib is characterized by the sweetness of rock sugar, sourness of the red vinegar 镇江红醋 and the flavor from rice wine. The braise is cooked down and caramelized into a thick, luxurious red sauce, enrobed the ribs within. Pat the ribs dry with paper towels and cut into individual ribs.
So that’s going to wrap this up with this special food oriental brazed ribs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
