Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage, cabbage, & pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Sausage, Cabbage, & Pasta is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sausage, Cabbage, & Pasta is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook sausage, cabbage, & pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage, Cabbage, & Pasta:
- Make ready 1 medium head red cabbage
- Prepare 24 oz hot Italian sausage
- Make ready 1 lg white onion
- Take 2 (14.5 oz) cans diced tomatoes
- Make ready 1 T better than bouillon
- Take Italian herb blend
- Make ready Salt, olive oil
- Get 1 # Angel hair pasta
- Prepare Couple glugs Merlot
Continue with layers, seasoning each layer and finishing with a layer of cabbage. Cabbage and Sausage Recipe Nothing special is required to make this recipe. Start with cabbage and sausage, then chop an onion, add a little garlic, salt, pepper, and a tiny splash of vinegar. You'll be done cooking dinner in hardly any time at all and meal will be delicious.
Instructions to make Sausage, Cabbage, & Pasta:
- Brown sausage in Dutch oven, remove. (Start tall pot of salted water for pasta)
- Chop and add onions along with herbs
- Add wine to deglaze pan
- Add tomatoes, bouillon, chopped cabbage
- Cook until tender. Return sausage to pan. Olive oil and salt to taste. Serve over pasta
Loaded with shredded red cabbage, onions, garlic and kielbasa sausage. I love the color of the red cabbage in this dish. It takes a simple, yet flavorful dish, and makes it beautiful too. Shred and wash the cabbage thoroughly and let dry very well. Remove the sausagemeat from the skins and flatten between your palms to make skinny burger shapes.
So that’s going to wrap it up for this exceptional food sausage, cabbage, & pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
