🥕🍲 5Kg Carrot Halwa Recipe🍲🥕
🥕🍲 5Kg Carrot Halwa Recipe🍲🥕

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 🥕🍲 5kg carrot halwa recipe🍲🥕. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Make some indulgent gajar halwa, a popular dessert in North India. Often served at Diwali to mark the change of seasons. This traditional halwa recipe requires just full-fat milk, ghee and sugar to make the halwa. you do not need khoya or the condensed milk.

🥕🍲 5Kg Carrot Halwa Recipe🍲🥕 is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕 is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 🥕🍲 5kg carrot halwa recipe🍲🥕 using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕:
  1. Prepare 5 kg carrots
  2. Make ready 1 cup full melted ghee or vegetable oil
  3. Make ready 5 cups sugar or to taste
  4. Prepare 5 cups milk powder
  5. Get 5 tsp green cardamom powder
  6. Get Chopped nuts (Almonds, pistachio & Raisins as required)

Whoever has tasted her Gajar Ka Halwa to date swear by it. My parents are visiting me these days and I asked my mom to make a small batch of Carrot Halwa so I could note down the quantity of the ingredients and see the method clearly. Starting the year with a sweet post of Gajar(carrot) Halwa. No special intro is required for the Indian Sweet dish Gajar ka halwa.

Instructions to make 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕:
  1. Trim the top and bottom of carrots. - - Wash them thoroughly under cold water to remove all the dirt. - - Peel carrots…. - - Now come the tiring part. Finely grate the carrots…
  2. Heat ghee in a heavy bottom pan. Add carrots and saute and all the liquid has evaporated.. - - Add Sugar and once sugar is added carrots become very watery. Keep sauteing on a medium low flame till all the liquid has evaporated.
  3. After adding sugar. - - Once all the water has dried up, take few carrot shreds and rub them in between your fingers. It should feel soft, add milk powder, cardamom powder and saute for another 2-3 minutes till everything is mix well.
  4. If there are milk powder lumps in halwa - no worries, just mix them with a spoon. Halwa is ready. Taste and adjust sugar if you need. - - Garnish with chopped nuts, raisins and serve hot!
  5. #Tip: - - No milk powder on hand – substitute it with any type of khoya. and enjoy this flavorful CARROT HALWA.

Next to Asoka Halwa, my second choice is Gajar ka halwa. Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season. In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it. You can also use milkmaid or khoya instead of milk and sugar.

So that is going to wrap it up with this exceptional food 🥕🍲 5kg carrot halwa recipe🍲🥕 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!