Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach with rice (spanakorizo). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Spinach with rice (spanakorizo) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spinach with rice (spanakorizo) is something that I’ve loved my entire life. They are fine and they look wonderful.
Spanakorizo is a classic Greek vegetarian dish made with spinach and rice. It is probably one of the healthiest traditional Greek recipes because it's packed with lots of spinach, onions, fresh herbs, and lemon. While a basic Spanakorizo recipe contains only spinach, onion, and dill, there are many variations of this dish.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach with rice (spanakorizo) using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spinach with rice (spanakorizo):
- Get 1 kg fresh spinach
- Take 1/2 cup short grain white rice, or Arborio rice suitable for risotto
- Make ready 1/2 bunch parsley, chopped
- Make ready 1 cup oil
- Take 1 bunch dill, finely chopped
- Take I small onion, finely chopped
- Take 1 bunch spring onions
- Get 1 cup white wine
- Prepare salt
- Get pepper
- Prepare lemon juice (optional)
Serve warm or at room temperature with a squeeze of lemon juice and a bit of olive oil and feta. When the spinach has wilted, add the fresh onion, tomato and rice. Instructions To prepare this spanakorizo recipe (Greek spinach and rice), heat the olive oil in a large skillet over medium high heat. Add the spinach and cook stirring for a few minutes, until wilted.
Instructions to make Spinach with rice (spanakorizo):
- Wash the spinach well, and blanch for 1-2 minutes in boiling water. Drain of excess water very well.
- In a pot, sauté the onion and spring onions in the oil.
- Add the parsley, dill, spinach and sauté gently, finishing off with the wine. When the wine has evaporated, add a little water and season with salt and pepper.
- Bring to boil, add the rice, and let simmer over low heat for approximately 20 minutes.
A quick overview of how to make Spinach rice (spanakorizo): Saute onion and chopped garlic till translucent and oil is fragrant. Add chopped spinach, chives and stir fry and till spinach is wilted. Add the tomato sauce, garlic, dill, pepper, salt, spinach and rice. During cooking, stir the spanakorizo occasionally and if needed add additional liquid if the mixture is getting dry and rice is not completely cooked. Making Spinach Rice Using Fresh Spinach ⬇ Remove old leaves and then separate the leaves from the stems.
So that is going to wrap this up for this special food spinach with rice (spanakorizo) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
