Chilli paneer
Chilli paneer

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli paneer. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chilli paneer is something which I’ve loved my entire life.

Free UK Delivery on Eligible Orders Great Prices On Chilli Peter. In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter coated and deep fried.

To get started with this particular recipe, we have to prepare a few components. You can cook chilli paneer using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer:
  1. Make ready Paneer 1/2 cup small cubes
  2. Take medium size Red onion, half finely chopped and other half cube
  3. Take few cloves of garlic finely chopped
  4. Get small piece of ginger finely chopped
  5. Prepare of red bell pepper cube
  6. Prepare tomato finely chopped
  7. Make ready fresh chilli sliced
  8. Prepare red chilli powder
  9. Make ready paprika powder
  10. Take turmeric,1/2 tsp curry powder
  11. Prepare cumin n coriander powder
  12. Make ready Salt
  13. Make ready red chilli sauce, 2 tsp ketchup

Serve it as a snack or as a side with noodles & fried rice. The chilli paneer sauce is sweet, savoury and just as spicy as you like it. Use your favourite hot sauce for this one. You can use less if you really don't like your sauces spicy hot.

Steps to make Chilli paneer:
  1. Make the spice paste of red chilli, coriander n cumin and curry powder with bit of water add salt to it
  2. Marinade paneer with paprika, turmeric and little bit of salt, shallow fry paneer in high heat until lightly crispy, set aside
  3. In the same pan add more oil (2 tbsp)fry garlic and ginger along with chilli cook for a min add chopped onion cook for few min then add the spice paste previously made
  4. Cook the spices until oil separates add small amount of water to cook the spice further then add chopped tomato and wait until soft
  5. Add cube size onion and bell pepper cook for two min then add chilli sauce and ketchup mix well add fried paneer mix well n cook for 5 min, add chopped coriander on top before serving

I like to roll the seared, soft paneer with the fried veggies and sauce into hot, homemade stovetop naans. Of course it's also good served as a saucy curry over plain white rice. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

So that’s going to wrap this up for this special food chilli paneer recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!