Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade powdered sugar. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Homemade powdered sugar is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Homemade powdered sugar is something that I have loved my entire life. They are fine and they look wonderful.
For each cup of powdered sugar needed, place one cup of granulated sugar in your blender or food processor. Blend at high speed, until the sugar reaches the consistency of a very fine powder. Use your homemade powdered sugar immediately, or store it in an air-tight container.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade powdered sugar using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Homemade powdered sugar:
- Prepare 1 sugar
- Get 1 Blender or food processor
Stop, and stir with a spatula to make sure to mix it around so that it is all getting blended. Combine the two and process in blender until powder forms. Granulated sugar - granulated white sugar is what is most commonly used to make powdered sugar but you can also use caster sugar which is much finer or something like coconut sugar which is unrefined. Then add the cornstarch with it.
Instructions to make Homemade powdered sugar:
- In a blender or food processor blend desired amount of sugar for a few minutes until it is in powdered form. I did 1 cup of sugar. Store in air tight container. Now you can save a few dollars making it yourself. You can also add cornstarch to keep it from clumping if not using it right away
Technically you can make powdered sugar with just the granulated sugar, but the cornstarch helps keep the powdered sugar dry after it is made. Put the lid on and blend for a few minutes. Place the sugar and arrowroot powder in a high-powered blender. You may also want to use a towel to cover the top of the blender, to prevent any powder from escaping. You can make powdered sugar by substituting cornstarch with another kind of starch, like tapioca starch.
So that’s going to wrap it up for this special food homemade powdered sugar recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
