Turkey Meatloaf Muffins
Turkey Meatloaf Muffins

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, turkey meatloaf muffins. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grease a muffin tin with cooking spray. Combine muffin ingredients using a fork or your hands just until ingredients are evenly distributed. Turkey Meatloaf Muffins are juicy, flavorful, quick to make, and egg-free & gluten-free, with a tender texture and a yummy barbecue sauce glaze!

Turkey Meatloaf Muffins is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Turkey Meatloaf Muffins is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook turkey meatloaf muffins using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkey Meatloaf Muffins:
  1. Make ready 1 1/2 lb ground turkey
  2. Make ready 1 egg
  3. Take 1/2 cup rolled oats or plain oatmeal, pulsed in blender or food processor until less coarse
  4. Get 1/2 onion
  5. Take 1/2 green bell pepper
  6. Prepare 1 tbsp Worcestershire
  7. Take 1/2 cup ketchup or BBQ sauce, divided in half
  8. Get 1 salt and pepper to taste

I love these little turkey meatloaves with mashed or oven roasted potatoes. Take a look at our Zero-Point Turkey Meatloaf Muffins! Zero-Point Turkey Meatloaf Muffins are easy to make during the weekend and freeze a couple for lunch-on-the-go. Turkey Meatloaf Muffins are a fun and healthier twist on the classic meatloaf recipe.

Steps to make Turkey Meatloaf Muffins:
  1. Preheat oven to 450°F
  2. Chop the onion and bell pepper finely, or use a food processor and pulse until minced
  3. In a large bowl, whisk the egg
  4. Add remaining ingredients except for 1/4 cup of the ketchup or BBQ sauce, which will be reserved for topping. Mix well (easiest to use hands)
  5. Form into 12 equal sized balls and put in a greased muffin tin.
  6. Bake for 15 minutes, then top each with remaining sauce and bake for an additional 5 minutes or until done (split one open to check it is cooked thoroughly)
  7. EAT! For a spicy kick, try adding a fresh chopped habenero or a dash of cayenne pepper to the mix before baking. I topped mine with a homemade mango habenero BBQ sauce.

These individually portioned meatloaves are super flavorful and they're packed with nutritious veggies and loads of protein. They make a great weeknight dinner because they come together easily and cook up fast! Cheesy Turkey Meatloaf Muffins are wonderfully moist and flavorful. Their mini size makes them perfect when you are tracking calories. These Cheesy Turkey Meatloaf Muffins are neither.

So that is going to wrap this up with this special food turkey meatloaf muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!