Sun Dried Tomato Pesto (Food Processor Version)
Sun Dried Tomato Pesto (Food Processor Version)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sun dried tomato pesto (food processor version). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sun Dried Tomato Pesto (Food Processor Version) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Sun Dried Tomato Pesto (Food Processor Version) is something which I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have sun dried tomato pesto (food processor version) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sun Dried Tomato Pesto (Food Processor Version):
  1. Make ready 2 cup Basil
  2. Prepare 3 clove Garlic
  3. Get 1/3 cup Pine Nuts
  4. Take 1/3 cup Parmesan Cheese
  5. Take 1/4 cup Extra Virgin Olive Oil
  6. Prepare 10 each Sun Dried Tomatoes

In a food processor or blender combine tomatoes, basil, parsley, garlic, pine nuts and onion; process until well blended. Add vinegar, tomato purée, passata and red wine, and process until desired consistency is reached. Stir in olive oil and Parmesan cheese. Sun Dried Tomato Pesto (Food Processor Version) This is a really simple way to make pesto in your food processor.

Steps to make Sun Dried Tomato Pesto (Food Processor Version):
  1. Toast pine nuts in a skillet over medium low heat
  2. Pulse garlic cloves several times to chop thoroughly
  3. Add basil to the bowl and pulse 8-10 times
  4. Scrape down the bowl and add the cheese, nuts, oil, tomatoes and salt and pepper
  5. Run for 15-30 seconds, scraping down the sides as needed

Toast pine nuts in a skillet over. In a food processor combine sun dried tomatoes, fresh basil, roasted almonds (raw almonds not salted ones), freshly grated Parmesan cheese, garlic cloves, salt and pepper to taste and red chili flakes. Close the lid and run the processor. With the processor running slowly pour extra virgin olive oil into the processor until emulsified. This is a really simple way to make pesto in your food processor.

So that is going to wrap this up for this exceptional food sun dried tomato pesto (food processor version) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!