Almond Cake (eggless)
Almond Cake (eggless)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, almond cake (eggless). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Almond Cake (eggless) is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Almond Cake (eggless) is something which I have loved my entire life. They’re nice and they look fantastic.

Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. You can get a store bought one, or simply make it at home, by blending the almonds in your food processor until it turns in to a fine powder.

To get started with this recipe, we must first prepare a few components. You can cook almond cake (eggless) using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Almond Cake (eggless):
  1. Take 200 grams yoghurt/curd (I use onken natural set)
  2. Get 200 grams sugar
  3. Prepare 200 grams plain flour
  4. Make ready 100 gms oil
  5. Make ready 5 grams soda bi carb
  6. Prepare 40 grams almond powder (I ground it at home in a food processor)
  7. Get almond flakes of 8-10 almonds for garnishing

Condensed milk adds richness, flavour, taste and gives the best texture to an eggless cake, besides adding the required sweet touch. This almond cake serves as a beautiful and wonderful dessert, perfect for any special occasion. It looks pretty and doesnt require ample cake decorating skills too. I promise you it is quite easy to put together.

Steps to make Almond Cake (eggless):
  1. Preheat the oven at 150 degrees
  2. Grease and line the loaf mould with parchment paper
  3. In a large bowl mix yoghurt and sugar until sugar is dissolved
  4. In a separate bowl sieve the flour and soda bi carb and add almond powder and mix well
  5. Add dry ingredients to the curd and sugar mixture and beat well
  6. Add the oil and fold the mixture until uniform
  7. Garnish with almond flakes and bake at 150 degrees for 55-60 minutes
  8. Let it completely cool.
  9. Demould, cut and serve

How to make Eggless Almond Cake Recipe Take butter and powdered sugar in a big bowl and churn nicely. When butter and powdered sugar gets puffy add condensed milk into it, and whisk again. Strain maida, baking soda, baking powder in another bowl. Everyone needs an easy almond cake on their radar, as they are often naturally gluten and dairy-free, such as Nigella Lawson's apricot almond cake. Whether a thin sliver of James Martin's orange.

So that’s going to wrap it up for this exceptional food almond cake (eggless) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!