Grilled Chipotle Adobo Chicken
Grilled Chipotle Adobo Chicken

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, grilled chipotle adobo chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Grilled Chipotle Adobo Chicken is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Grilled Chipotle Adobo Chicken is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have grilled chipotle adobo chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Chipotle Adobo Chicken:
  1. Get 3 tablespoons olive oil
  2. Make ready 2 ounce lime juice- fresh squezzed is best
  3. Make ready 2 large garlic cloves, finley chopped
  4. Prepare 2 teaspoons kosher salt
  5. Take 1 teaspoons paprika
  6. Prepare 1/2 teaspoon black pepper
  7. Prepare 1 tablespoon cumin
  8. Prepare 1/2 teaspoon dried oregano
  9. Make ready 4 teaspoons sugar
  10. Prepare 3 Tablespoon chipotle in adobo -pureed (I do a 7 ounce can in the food processor)
  11. Take 6-10 pieces boneless chicken thighs (you can use breast however thighs stay juicer:)

Goes well in burritos,tacos or on rice. Turn the grill down to medium. Spread remaining chipotle mixture all over chicken pieces. Spray grill rack with nonstick spray.

Steps to make Grilled Chipotle Adobo Chicken:
  1. Note if you double the marinade recipe you can use use half to marinate with and the other half to brush on the chicken as you grill.
  2. Mix together the marinade ingredients. If you like it spicier add a little more of the chipotle in adobo puree.
  3. Trim off excess fat from the chicken thighs-you do not need to get ride of all fat:)
  4. Place the chicken and the marinade in a gallon zip-lock bag and marinate for 6 hours to overnight. More time gives better flavor.
  5. I like to grill over charcoal (best) or gas until it reaches an internal temperature of 170 degree F. That being said if you only have an oven this can be baked at 350 degree F.until it reaches the appropriate temperature of 170 degree F.
  6. Let sit for 10 minutes after cooking and thinly slice. You may want to squeeze a little lime and adjust salt to your taste.

Grilled chicken marinated in a chipotle, Red Gold Tomatoes ® Ketchup, piloncillo, honey and fresh lime juices creates a delicious base for your next weekend grilling feast. Nothing beats chicken fresh off the grill wrapped in a warm tortilla. It is our favorite weekend meal. In a medium mixing bowl, whisk together the Worcestershire sauce, red wine vinegar, water, and lime juice. Add the garlic, onion, chipotle chilies in adobo, cumin, paprika, salt, and pepper.

So that is going to wrap this up for this exceptional food grilled chipotle adobo chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!