Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fish and chips with polenta fries. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Fish and chips with polenta fries is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fish and chips with polenta fries is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fish and chips with polenta fries using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fish and chips with polenta fries:
- Make ready 8-10 filet of fish I like cod or basa
- Get 1 big bag of regular chips crashed on processor
- Prepare 1 cup mayonnaise
- Take 2 tbs parsley
- Take 2 tbs fresh dill
- Prepare 1 tbs melted butter
- Get 1/4 tsp lime juice
- Prepare Salt to liking
- Make ready to taste Ground black pepper
- Prepare For the polenta fries
- Get 1 package polenta cut it to look like fries
- Take Salt
- Get Pepper
- Prepare Smoked paprika
Place on the rack and mist with non stick (coconut oil) spray. Meanwhile in a small bowl combine all the dipping sauce ingredients and mix together. Add crushed potato chips to a bowl. In a separate bowl, combine mayonnaise, melted butter, dill, parsley, pepper, and lime juice.
Steps to make Fish and chips with polenta fries:
- First dry and put salt and pepper on the fish
- Now add the mayo,parsley,dill, lime juice, butter and salt pepper to taste in to a mall bowl enough to fit one fish fillet
- Now put the chips in to a plate or a small baking pan. First coat the fish with the mayonnaise
- Now coat them with the chips
- Now you can put the oven to 400f and start warming it up
- Now you can put the fish on a baking pan when the oven is hot put them in for about 15 min
- For the polenta fries coat all the fries in a bowl with salt pepper and paprika
- Now on a big pan fry them on high heat till crisp carefully they brake easy
- Enjoy 😉
Smooth mayonnaise mixture over both sides of fish. Meanwhile, heat half the oil in a non-stick frying pan. Remove from the pan and keep warm. Heat the water and milk and infuse the thyme. When boiling, pour in rain the polenta.
So that’s going to wrap it up with this special food fish and chips with polenta fries recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
