Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan koulourakia with apple purée. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan koulourakia with apple purée is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Vegan koulourakia with apple purée is something that I have loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must first prepare a few components. You can have vegan koulourakia with apple purée using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan koulourakia with apple purée:
- Make ready 1 cup apple or pear purée (just put the fruit in a food processor until you have a pulp)
- Take 1 cup sugar
- Make ready 1 cup oil
- Get 4 tsp cinnamon
- Make ready 1/2 cup pistachios or walnuts
- Prepare 1 little salt
- Take 700 g self-rising flour
Tasty, easy and fragrant koulourakia (cookies) for your coffee! Vegan koulourakia with apple purée #cooklikegreeks. This is the vegan apple pie of your dreams! Apple pie is the perfect fall recipe, gooey apples and cinnamon = perfection!
Instructions to make Vegan koulourakia with apple purée:
- Beat the sugar together with the oil well.
- Add the rest of the ingredients, except the self-rising flour and beat until fluffy.
- Add the salt to the self-rising flour and then add it little by little to the rest of the ingredients, kneading to a soft dough that doesn't stick to your hands.
- Form your koulourakia to various shapes and bake in a preheated oven at 200°C for about half an hour.
Vegan koulourakia with apple purée instructions. Beat the sugar together with the oil well. Add the rest of the ingredients, except the self-rising flour and beat until fluffy. Add the salt to the self-rising flour and then add it little by little to the rest of the ingredients, kneading to a soft dough that doesn't stick to your hands. Form your koulourakia to various shapes and bake in a.
So that’s going to wrap it up with this special food vegan koulourakia with apple purée recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
