Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade granola - vegan. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Granola - vegan is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Homemade Granola - vegan is something that I have loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can cook homemade granola - vegan using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Granola - vegan:
- Prepare 1/2 cup walnut pieces
- Prepare 1/2 cup almonds, flaked or whole
- Get 1/2 cup almond meal (you can buy this or simply make by putting the almonds in a food processor or blender til they are a fine powder)
- Take 1/2 cup rolled oats
- Get 1/2 cup buckwheat flakes
- Get 1/4 cup pumpkin seeds
- Make ready 1/4 cup sunflower seeds
- Get 2 tbsp shelled hemp seeds
- Get 2 tbsp cacao nibs
- Make ready 1/3 cup shredded coconut
- Get 2 tsp cinnamon
- Take Generous pinch of salt
- Get 1/3 cup maple syrup
- Make ready 1/4 cup coconut oil, melted
- Take 2 tsp vanilla extract
A little thing to note: I don't add sugar or oil to my vegan homemade granola recipes. I personally don't actually like the taste of oil, and I'd rather get my macro-nutrients from whole foods where possible, so I add seeds and (granted, processed) nut butter to this homemade granola. The almond butter we use has zero added ingredient: it. Nudge granola into an even layer, with empty pockets in between to let air through.
Steps to make Homemade Granola - vegan:
- Preheat oven to 180C.
- Place all the dry ingredients into a large bowl.
- Add the wet ingredients and mix well.
- Spread the mixture onto a lined baking tray so it’s about 1 cm thick. Bake for about 40 minutes until it’s golden. Leave to cool - otherwise it crumbles!
- Enjoy on its own or with your choice of milk/ yogurt 😋 It stays fresh in an airtight jar for a couple of weeks.
Cool and enjoy the best vegan granola ever! Granola is usually made with nuts, seeds, rolled oats, dried fruits and honey, but maple and agave syrup taste amazing, are super healthy and cruelty-free! I've always added extra virgin olive oil or coconut oil, but it's not necessary at all. To make the granola you just need to mix all the ingredients in a big bowl. This granola recipe is also a far more healthy granola option, since it's made with whole grains, unrefined oil and naturally sweetened.
So that is going to wrap it up for this exceptional food homemade granola - vegan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
