Chinese fried noodle
Chinese fried noodle

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese fried noodle. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chinese fried noodle is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chinese fried noodle is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have chinese fried noodle using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chinese fried noodle:
  1. Prepare 3 cm of ginger ( thinly sliced)
  2. Prepare 2 clove garlic (finely chopped or softened with food processor)
  3. Take 1 A FEW spring onions (to taste)
  4. Get 100 grams chicken breast (sliced)
  5. Make ready 200 grams noodles (any noodles depending on ur taste)
  6. Prepare 1/2 tbsp soy sauce
  7. Prepare 1/2 tbsp sesame oil
  8. Get chicken oil
  9. Prepare 100 grams chicken skin
  10. Make ready 1 tbsp oil

Next Post: Baileys Chocolate Ice Cream » Reader Interactions. An easy Cantonese-style pan-fried noodle dish that comes together so quickly! These taste just like your favorite restaurant's version and now it's easy to make them at home! Excuse me while I slurp up a few more noodles.

Instructions to make Chinese fried noodle:
    1. Heat oil in pan. Saute the garlic and ginger until brown
  2. Place in chicken breast. Add noodles when chicken is cooked.
  3. Flavor with salt,sugar and pepper to taste. Splash in the soy sauce
  4. Place noodles on plate
  5. FOR CHICKEN OIL
  6. Heat oil and saute the chicken skin until skin is cooked
  7. Drizzle the chicken oil on the noodles
  8. Dress with a few spring onions. SERVE

These pan-fried noodles are quickly becoming my life. A free video about wok-fried noodles in Singapore. This free video was created for you by http://epsos.de and can be re-used for free, under the creative com. Next, heat the oil in the wok and when it's very hot add the chopped onion and mushrooms, soaked shrimps, the chopped bacon, garlic and ginger. Typically, the crunchy noodles served at Chinese restaurants are deep fried.

So that is going to wrap it up for this special food chinese fried noodle recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!