Unstuffed Cabbage Stoup
Unstuffed Cabbage Stoup

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, unstuffed cabbage stoup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

What's In Unstuffed Cabbage Soup You'll certainly get enough to serve a large group of people. And, it only calls for a couple of pounds of ground beef and a head of cabbage. I used Miracle Rice to keep it authentic, but you could leave that out if you wish.

Unstuffed Cabbage Stoup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Unstuffed Cabbage Stoup is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have unstuffed cabbage stoup using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Unstuffed Cabbage Stoup:
  1. Take 4 tbsp butter
  2. Take 1 cup Long grain brown rice (NOT Instant)
  3. Prepare 2 cup chicken broth
  4. Prepare 1 lb ground beef
  5. Take 1 lb ground italian sausage
  6. Get 1/2 tsp allspice
  7. Make ready 1 1/2 tsp coriander
  8. Prepare 2 tsp Spanish paprika
  9. Make ready 1 salt
  10. Get 1 pepper
  11. Make ready 1 bay leaf
  12. Take 1 medium white onion, food processor with garlic
  13. Take 3 clove garlic, in food processor with onion
  14. Take 4 carrots, shredded
  15. Prepare 1 large head of cabbage
  16. Take 1 can diced tomatoes (28 oz)
  17. Get 1 can tomato sauce (8 oz)
  18. Make ready 4 cup chicken broth
  19. Get 1 tbsp cilantro
  20. Make ready 3 tbsp dill weed

It is simple, it's quick, it tastes yummy. Unstuffed Cabbage Stoup is something that I've loved my entire life. They are nice and they look fantastic. I was a bit stuffed up when I made this, so it seemed fittin' to make an UNstuffed cabbage soup!

Instructions to make Unstuffed Cabbage Stoup:
  1. Heat a small sauce pot over medium-high heat with butter in the pan. Add the rice and toss to coat. Add 2 cups of chicken broth, bring up to a simmer, cover and cook for 16 to 18 minutes or until the rice is tender.
  2. Heat a deep pot over medium high heat. Brown the meats 2 to 3 minutes. Season the meat with allspice, coriander, smoked paprika, salt and pepper.
  3. Add bay leaf, onions, garlic and carrots. Cook veggies 2 to 3 minutes to begin to soften them, then add cabbage and wilt it down a bit.
  4. Add tomatoes, tomato sauce, cooked rice, chicken broth, dill, and cilantro. combine all ingredients.
  5. Cover and simmer for about 10 minutes.
  6. Adjust salt and pepper to your taste, and serve.

Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. It's hearty, beefy, and full of veggies. STUFFED CABBAGE ROLL SOUP Also known as Unstuffed Cabbage Roll Soup, this easy Cabbage Soup recipe is a blend of everything you'd find in a stuffed cabbage roll but unassembled and stewed in a pot for a bit until the cabbage is tender. This "Un"Stuffed Cabbage Soup takes care of that. Here is what you need: I overestimated on the cabbage.

So that is going to wrap it up with this special food unstuffed cabbage stoup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!