Jackfruit Croquettes
Jackfruit Croquettes

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jackfruit croquettes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Jackfruit Croquettes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Jackfruit Croquettes is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can have jackfruit croquettes using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Jackfruit Croquettes:
  1. Prepare 500 gm Raw jackfruit
  2. Prepare 4 Boiled Potatoes (medium sized)
  3. Prepare 2 Onion medium sized (chopped)
  4. Take 4-5 Green chillies (sliced) adjust according to your tolerance
  5. Get 1 tbsp Garlic paste
  6. Take 1 tbsp Ginger paste
  7. Take 1 tsp Cumin powder
  8. Take 1 tsp Coriander powder
  9. Take 1 tsp Kashmiri mirch powder or Red Chilli powder (adjust according to your tolerance)
  10. Make ready 1/2 tsp Turmeric powder
  11. Get 1/2 tsp Garam masala powder
  12. Get 1 tsp Roasted Cumin seeds powder (Dry fry the cumin seeds on medium heat, until a bit darker in colour. Grind until fine using a food processor.)
  13. Prepare to taste Salt
  14. Take 1/2 tsp Sugar
  15. Prepare 1/3 cup Mustard oil
  16. Make ready 2 Bay leaf
  17. Get 2 Dry red chillies (broken into halves)
  18. Prepare 1/2 tsp Cumin seeds
  19. Make ready For coating and frying
  20. Take 6-7 tbsp Besan/Gram flour
  21. Prepare 3/4 cup Water (approximately)
  22. Make ready Use Powdered Rusk or fresh breadcrumb or powdered Cornflakes to coat the Croquettes- Any of these will work
  23. Take Vegetable oil for frying

Add mixture to large mixing bowl. Jackfruit Croquettes Chandrima Sarkar Navi Mumbai, India. Crisp coated and lip-smacking good Croquettes made with seasonal, nutritious vegetable Jackfruit. This is a perfect snack to pair with your tea/coffee.

Steps to make Jackfruit Croquettes:
  1. Cut raw jackfruit into cubes, wash well. Now in a pressure cooker boil the jackfruit pieces with enough water (water level should be up about 1″ from the jackfruit pieces). Turn off the heat after 2 whistles. When the pressure has reduced, open the cooker and transfer the boiled jackfruit pieces to a strainer, keep aside.
  2. Mash the boiled potatoes and keep aside.
  3. Heat mustard oil in a deep frying pan or kadai (nonstick preferably). Temper with bay leaves, cumin seeds and dry red chillies. Once it splutters add sliced onions and little salt, sauté on medium heat until light brown in colour.
  4. Add ginger-garlic paste, cumin powder, coriander powder, kashmiri mirch powder, green chillies and turmeric powder. Mix and fry on medium heat until the masala starts leaving oil (1-2 minute max).
  5. Now add boiled jackfruit and salt. Mix well, cover and cook on low heat for 10-12 minutes. Keep stirring in between.
  6. Add ¼ cup of water, mix well and mash the jackfruit mixture with a hand smasher. Next to add mashed potatoes, garam masala powder, roasted cumin seeds powder and sugar, mix well. Keep cooking uncovered on low heat for 2-3 minutes more. The Jackfruit Croquettes mixture is done now. Remove from the heat and transfer to a plate.
  7. Discard the bay leaves from the croquette mixture. Now start making croquettes from this mixture, keep them aside.
  8. In a bowl, add besan and water, whisk well to form a lump free thin batter. Dip each croquette in this besan batter and then roll into bread crumbs. Repeat the steps again (dipping+rolling).
  9. Heat 1 cup of vegetable oil in a deep frying pan. Fry the croquettes on medium heat until golden brown. Drain on paper napkins. Serve Jackfruit Croquettes immediately with Kasundi /tomato ketchup and some sliced onions.

Let simmer over medium heat until all the water is gone and the potatoes are cooked thoroughly. If you need to add a bit more water to achieve this, feel free to do so. Let simmer over medium heat until all the water is gone and the potatoes are cooked thoroughly. Serving tip: grab a bun, throw in some lettuce, add your favorite sauce, and enjoy! Here is how you achieve that.

So that is going to wrap it up for this special food jackfruit croquettes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!