Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade vegan platter. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Homemade Vegan platter is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Homemade Vegan platter is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have homemade vegan platter using 36 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Vegan platter:
- Get For For bowl rice-
- Get 1 cup rice
- Get 1 tsp salt
- Make ready 3 cups water
- Prepare For pumpkin salad:
- Make ready 1 bowl chopped pumpkin
- Take 1 tsp salt
- Make ready 1 tsp Red chilli flax
- Prepare for matar paneer pulao:
- Take 1 cup basmati rice
- Prepare 1 cup peas
- Get 8 cubes cottage cheese
- Make ready 1 tsp Red chilli Powder
- Take 1 tsp garam masala
- Get 2 tsp salt
- Prepare 2 bowls water
- Make ready 1 chopped onion
- Prepare 1 chopped tomatoes
- Take 1 tsp cumin seed
- Make ready For egg makhni:
- Get 1 chopped onion
- Make ready 3 chopped green chillies
- Get 1 tsp salt
- Get 1 pinch turmeric powder
- Get 1 tsp Coriander powder
- Get 1 tsp garam masala
- Get 2 tsp butter
- Make ready 1 cup cream
- Make ready 5 eggs
- Take For stuffed jalapeno-
- Get 6 jalapenos
- Get 1 tsp turmaric powder
- Take 1 tsp Coriander powder
- Take 1 tsp Red chilli Powder
- Get 1 tsp cumin powder
- Get 1 tsp Ginger /Garlic paste
Today's incredible vegan sharing platter is sure to please all of your quests during the holidays! Scatter with fresh basil leaves and serve with the bread. Made from a variety of different foods to appease everyone, these vegan party platters are a great way to spice things up this holiday season. Place the hummus and yogurt sauce in small containers.
Steps to make Homemade Vegan platter:
- Assalamualaikum, Heàt a pan on flame, pour the water, add salt, rice mix well cooked for 10 mins.
- Now,heàt a oil,add the pumpkin,salt,chilli flax,mix well,cooked for 10 mins,
- Heat a pressure cooker, add the oil, then add cumin seed, Onion, tomato, mix well, then add all spices, mix well for 2 mins, now add the peas, rice and paneer, give it a good mix, cooked for 2 whistles.
- Heat oil in a kadhai, add the Onion mix well then add the all spices mix well, add the green chilli, cracked the All eggs, mix well, at least 5 mins then add the Cream, switch off the flame.
- Mix all spices mentioned for stuff jalapeno, and stuff the masala in jalapeno,heàt a pan steam the All stuff jalapeno, now ready to serve Vegan platter.
Arrange all ingredients on a platter or board. Depending on the size of your platter, you'll need to add more or less ingredients. Not to mention that it's the perfect grazing size for four. There are a few tricks and sneaky hacks to give the illusion that your platter is fancy when your bank account is crying. My platters look like this: Vegepate (loved by onmis too), maple syrup for drizzling, a couple types of olives, dates (bonus points for almond cheese stuffed), vegan herb/craisin cheese ball, ritz crackers, fancy nut and raisin thin sliced crackers, baguette, fancy hummus (e.g. roasted garlic and fresh thyme) or babaganoush, dolmas, sundried tomateos, and the platter dressed up with sprigs of.
So that is going to wrap it up with this exceptional food homemade vegan platter recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
