Easy Spaghetti Bolognese Sauce made with a Food Processor
Easy Spaghetti Bolognese Sauce made with a Food Processor

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, easy spaghetti bolognese sauce made with a food processor. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Spaghetti Bolognese Sauce made with a Food Processor is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Easy Spaghetti Bolognese Sauce made with a Food Processor is something which I’ve loved my entire life. They’re nice and they look wonderful.

Get just the right utensils for the job. Easy Returns & Fantastic Gift Ideas For All Your Family - Why Not Treat Yourself Too? Put onion into the food processor.

To begin with this recipe, we must prepare a few ingredients. You can cook easy spaghetti bolognese sauce made with a food processor using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spaghetti Bolognese Sauce made with a Food Processor:
  1. Prepare 200 grams Ground meat
  2. Take 1/2 ●Onion
  3. Make ready 1/2 ●Carrot
  4. Make ready 1/2 ●Celery
  5. Take 2 ●Shiitake mushrooms
  6. Prepare 1 ●Bell pepper
  7. Prepare 1 clove Garlic
  8. Make ready 1 tbsp Vegetable oil
  9. Get 1 can Canned tomatoes (whole or diced)
  10. Get 1 cube Soup stock cube
  11. Get 1 Bay leaf
  12. Make ready 1 pinch of each salt, pepper

This recipe comes courtesy of BBC Good Food user Andrew Balmer. Stir with a wooden spoon, breaking up the plum tomatoes. This spag bol is designed to be a low cost recipe. This is a real comforting autumn and winter dinner to make for.

Instructions to make Easy Spaghetti Bolognese Sauce made with a Food Processor:
  1. Mince the garlic. Cut the ingredients marked ● into a bite-sized pieces. Cutting all vegetables first reduces the cooking time.
  2. Put onion into the food processor.
  3. Heat vegetable oil and garlic in a pan over low heat.
  4. Raise the temperature to medium heat. Saute onion until transparent, add ground meat and stir fry.
  5. Put carrot and celery into the food processor.
  6. Add to the pan.
  7. Put shiitake mushrooms and bell pepper into the food processor.
  8. Add to the pan and stir fry.
  9. Last, put canned tomatoes into the food processor.
  10. Add the tomatoes to the pan. Put in soup stock cube and bay leaf and simmer.
  11. Add salt and pepper to taste, and serve. (15 minutes simmered over medium heat in this picture.)
  12. It's a lumpy sauce, so it's a good match with penne and lasagna. I used penne this time.

Taste and adjust the seasoning as necessary. Easy Spaghetti Bolognese Sauce made with a Food Processor. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good Food user Andrew Balmer. Stir with a wooden spoon, breaking up the plum tomatoes.

So that is going to wrap it up with this special food easy spaghetti bolognese sauce made with a food processor recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!