Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade peanut butter. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Homemade Peanut Butter is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Homemade Peanut Butter is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook homemade peanut butter using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Peanut Butter:
- Take 1 Food Processor or High Speed Blender
- Take 1 Rubber Spatula
- Make ready 2 cup Roasted Virginia, unsalted, shelled peanuts
- Prepare 3 tbsp Peanut Oil
- Get 1/2 tsp salt
- Prepare 1 Light Brown Sugar or Honey for taste ( optioal)
Add honey; process just until blended. Transfer chopped peanuts to a bowl and reserve for later. Add the roasted peanuts to the bowl of a food processor. In this little jar of liquid gold, we have a peanut butter with the most perfectly melty, creamy texture, and with a barely sweet, peanutty-intense flavor.
Instructions to make Homemade Peanut Butter:
- Blend peanuts in processor/blender, adding oil slowly till smooth or at the desired consistency is reached.
- If you want chunky, then add chopped peanuts after you have made the smooth version.
- Using the spatula, scrap butter into an airtight container.
- Store in refrigeratior up to 2 - 3 months.
- Makes approximately 2 to 2 1/2 cups.
Add a little honey, add a little sea salt, or more or less or nothing at all. Unlike store-bought peanut butter, homemade peanut butter doesn't contain the preservatives that prevent it from spoiling. Homemade peanut butter should be stored in an airtight container, such as a jar with a lid, and kept in the refrigerator. If stores properly, homemade peanut butter can last up to six months once the jar has been opened. And while I say 'just' maybe you're thinking: 'why so many…. it's peanuts and….?'.
So that’s going to wrap it up with this exceptional food homemade peanut butter recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
