Turkey Meatloaf Muffins
Turkey Meatloaf Muffins

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkey meatloaf muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Turkey Meatloaf Muffins is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Turkey Meatloaf Muffins is something which I have loved my whole life. They are nice and they look fantastic.

Grease a muffin tin with cooking spray. Turkey Meatloaf Muffins are a fun and healthier twist on the classic meatloaf recipe. These individually portioned meatloaves are super flavorful and they're packed with nutritious veggies and loads of protein.

To begin with this particular recipe, we have to prepare a few components. You can cook turkey meatloaf muffins using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Meatloaf Muffins:
  1. Take 1 1/2 lb ground turkey
  2. Get 1 egg
  3. Prepare 1/2 cup rolled oats or plain oatmeal, pulsed in blender or food processor until less coarse
  4. Take 1/2 onion
  5. Take 1/2 green bell pepper
  6. Prepare 1 tbsp Worcestershire
  7. Prepare 1/2 cup ketchup or BBQ sauce, divided in half
  8. Get 1 salt and pepper to taste

Zero-Point Turkey Meatloaf Muffins are easy to make during the weekend and freeze a couple for lunch-on-the-go. These turkey meatloaf muffins are portion perfect when you are craving that comfort food. I find the size makes them more kid friendly and they are easy to portion out if you are meal prepping. You can always swap out the turkey for lean beef, but I just prefer poultry.

Steps to make Turkey Meatloaf Muffins:
  1. Preheat oven to 450°F
  2. Chop the onion and bell pepper finely, or use a food processor and pulse until minced
  3. In a large bowl, whisk the egg
  4. Add remaining ingredients except for 1/4 cup of the ketchup or BBQ sauce, which will be reserved for topping. Mix well (easiest to use hands)
  5. Form into 12 equal sized balls and put in a greased muffin tin.
  6. Bake for 15 minutes, then top each with remaining sauce and bake for an additional 5 minutes or until done (split one open to check it is cooked thoroughly)
  7. EAT! For a spicy kick, try adding a fresh chopped habenero or a dash of cayenne pepper to the mix before baking. I topped mine with a homemade mango habenero BBQ sauce.

I love these little turkey meatloaves with mashed or oven roasted potatoes. Combine muffin ingredients using a fork or your hands just until ingredients are evenly distributed. Cheesy Turkey Meatloaf Muffins are wonderfully moist and flavorful. Their mini size makes them perfect when you are tracking calories. These Cheesy Turkey Meatloaf Muffins are neither.

So that is going to wrap it up with this special food turkey meatloaf muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!