Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese fried noodle. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Chinese fried noodle is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chinese fried noodle is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chinese fried noodle using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chinese fried noodle:
- Make ready 3 cm of ginger ( thinly sliced)
- Take 2 clove garlic (finely chopped or softened with food processor)
- Prepare 1 A FEW spring onions (to taste)
- Get 100 grams chicken breast (sliced)
- Make ready 200 grams noodles (any noodles depending on ur taste)
- Make ready 1/2 tbsp soy sauce
- Take 1/2 tbsp sesame oil
- Make ready chicken oil
- Make ready 100 grams chicken skin
- Take 1 tbsp oil
Previous Post: « Aloo Gobi Masala. Next Post: Baileys Chocolate Ice Cream » Reader Interactions. So happy you liked the recipe Kathy. These taste just like your favorite restaurant's version and now it's easy to make them at home!
Steps to make Chinese fried noodle:
-
- Heat oil in pan. Saute the garlic and ginger until brown
- Place in chicken breast. Add noodles when chicken is cooked.
- Flavor with salt,sugar and pepper to taste. Splash in the soy sauce
- Place noodles on plate
- FOR CHICKEN OIL
- Heat oil and saute the chicken skin until skin is cooked
- Drizzle the chicken oil on the noodles
- Dress with a few spring onions. SERVE
Excuse me while I slurp up a few more noodles. These pan-fried noodles are quickly becoming my life. Next, heat the oil in the wok and when it's very hot add the chopped onion and mushrooms, soaked shrimps, the chopped bacon, garlic and ginger. Cook the noodles according to pack instructions. Typically, the crunchy noodles served at Chinese restaurants are deep fried.
So that’s going to wrap this up with this special food chinese fried noodle recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!