Chickpea and lentil burger
Chickpea and lentil burger

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chickpea and lentil burger. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chickpea and lentil burger is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chickpea and lentil burger is something which I have loved my entire life.

I really like the texture and taste of the pan-fried version, but the choice is up to you! If you have to make your own oat flour, add oats to food processor and mix until it becomes a flour-like consistency. If you have oat flour on hand, add to large mixing bowl.

To begin with this recipe, we have to prepare a few components. You can cook chickpea and lentil burger using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chickpea and lentil burger:
  1. Prepare 1 onion
  2. Make ready 2 garlic cloves
  3. Prepare Vegetable oil
  4. Make ready 1 can chickpeas 400g
  5. Take 1 can if lentils 400 g
  6. Get 3 tbsps plain flour
  7. Get Small handful of fresh coriander
  8. Take 3 cups mash potato
  9. Prepare 1 egg
  10. Take Bread crumps
  11. Make ready Curry powder
  12. Get Appliances
  13. Get Food processor or blender
  14. Take bowl Large
  15. Get Frying pan
  16. Take cup Measuring

In case you don't have burger pockets at hand, use coffee filters to keep the burger intact. Or do as I like to do it, go sustainably crazy with it, and dive all in! In nonstick pan, sprayed with ff cooking spray, cook onions until soft. Add curry powder,s tir until fragrand, cool mixture slightly.

Steps to make Chickpea and lentil burger:
  1. Gather all of your ingredients
  2. Heat your frying pan with a splash of oil and chop your onion and garlic into small pieces. Once the frying pan has heated up you can add the onion, garlic and curry powder. Cook on medium heat until ready
  3. Rinse your chickpeas and lentils under cold water and add to a food processor. Place the fresh coriander, onion and flour in with the chickpeas and lentils. Blend on high until the mixture is a smooth batter
  4. Transfer the mixture into a bowl and stir though the mash potato and egg
  5. Sprinkle bread crumbs onto a plate and make a disc shaped burger with the mixture. Cover the burger with bread crumbs and set aside. Continue doing this unit I’ll you have used up all of the mixture
  6. Heat a frying pan with a quarter cup of oil. Once the oil is hot enough, cook your burger on medium heat for 10 minutes on each side
  7. Once cooked serve with a side of salad and enjoy!

Place chickpeas, half the lentils, ginger, egg and onion mixture in food processor bowl. Lentil, chickpea, cheddar and onion burgers. Perfect in a toasted bun, these deliciously spicy burgers will become firm family favorites and are guaranteed to convert even the most committed of carnivores. Add the garlic, ground cumin, and. These easy, summery recipes are perfect for a family midweek meal.

So that’s going to wrap this up for this exceptional food chickpea and lentil burger recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!