Baigan 🍆 Ka Raita (vegan Jo Matho)
Baigan 🍆 Ka Raita (vegan Jo Matho)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, baigan 🍆 ka raita (vegan jo matho). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Baigan 🍆 Ka Raita (vegan Jo Matho) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Baigan 🍆 Ka Raita (vegan Jo Matho) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baigan 🍆 ka raita (vegan jo matho) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baigan 🍆 Ka Raita (vegan Jo Matho):
  1. Take 3 brinjals
  2. Prepare 1 cup beaten curds
  3. Get 1 tbsp coriander leaves
  4. Prepare pinch jeera powder
  5. Take pinch red chilli powder
  6. Prepare pinch black pepper powder
  7. Make ready salt

Here's a tempting, tasty baigan ka raita recipe for baingan lovers. Learn how to make eggplant raita. Grease oil on brinjal and pierce a. Baingan or Eggplant Raita is what I chose.

Steps to make Baigan 🍆 Ka Raita (vegan Jo Matho):
  1. Wash, wipe dry and remove the stem of the brinjal give chir.(cut)..to the brinjals but not till last.
  2. Add enough water to soak brinjals in the pressure cooker.
  3. . Before it gives whistle remove it,open the lid ;drain the water ;cool it and mash it lightly with your fingers.
  4. .In a bowl ;add curds salt, whisk and add brinjals.
  5. Garnish with coriander leaves and all the dry masalas.
  6. Serve cold.

Cool yogurt combined with the earthy, meaty eggplants and the fresh hint of mint and pomegranate. Thick creamy wholesome yogurt coating the spoon. A slice of Naan on the side. Baingan Ka Raita: Eggplant in Seasoned Yogurt. Stir the curd well so that it gets a.

So that’s going to wrap it up for this exceptional food baigan 🍆 ka raita (vegan jo matho) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!