Crispy Vegan Kebab
Crispy Vegan Kebab

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crispy vegan kebab. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Vegan food that is prepared within specifications so that it supports that lifestyle. Crispy Vegan Kebab A twist of Fruits and Vegetables. Take a bowl, mix all the ingredients in it so well that it becomes a good dough.

Crispy Vegan Kebab is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Crispy Vegan Kebab is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook crispy vegan kebab using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Vegan Kebab:
  1. Take 1/2 bowl Raw Banana
  2. Take 2 spoon Paneer grated
  3. Prepare 1 bowl Poha(5mint water soaked)
  4. Make ready 1 Carrot grated
  5. Get 1 Onion chopped
  6. Get 2 Potato(Boiled and Mashed)
  7. Take 1/2 bowl Apple grated
  8. Take 1/2 bowl corn boiled
  9. Make ready 1 tsp Chaat masala
  10. Prepare 1 tsp Garam Masala
  11. Make ready 2 tsp Coriander seeds Powder
  12. Take 1 tsp Cumin Seeds
  13. Prepare 1 Pinch Hing
  14. Make ready 1 chopped GreenChilli
  15. Get 1 tsp Mint leaves powder
  16. Prepare 1 tsp Coriander leaves powder
  17. Make ready 1-2 tsp Corn flour
  18. Take 1-2 tsp Lemon juice
  19. Prepare to taste Salt according

Today, I will show you a way to prepare a special dish, crispy vegan kebab. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Instructions to make Crispy Vegan Kebab:
  1. Take a bowl, mix all the ingredients in it so well that it becomes a good dough.
  2. Now take small amount of your dough and give shapes to it and keep it aside.
  3. For Frying, take a pan, pour some oil in it and let it heat on low-medium flame.
  4. As the oil is ready, one by one put your shaped kebabs in it carefully.
  5. Fry till it turns brown from both sides. - Your kebab is ready, serve it with sauce or chutney.

Crispy Vegan Kebab is one of the most popular of recent trending foods in the world. Vegan kebab with a homemade whole grain flatbread, a vegan version of the classic Ayran yogurt sauce and the classic filling of tomatoes, onions, white coleslaw and red cabbage salad. If you, like me, eat or have eaten doner kebab, but would like to try a healthier twist on classic kebabs, you'll find a great recipe here. And this crispy corn kebab is a vegan, gluten free snack and appetizer. Crispy Corn Kabab Recipe Corn kabab as the name says it all the hero ingredient is corn or sweet corns.

So that is going to wrap it up with this special food crispy vegan kebab recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!