Homemade Vegan platter
Homemade Vegan platter

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, homemade vegan platter. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Vegan platter is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Homemade Vegan platter is something that I have loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can have homemade vegan platter using 36 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Vegan platter:
  1. Prepare For For bowl rice-
  2. Make ready 1 cup rice
  3. Prepare 1 tsp salt
  4. Prepare 3 cups water
  5. Make ready For pumpkin salad:
  6. Take 1 bowl chopped pumpkin
  7. Take 1 tsp salt
  8. Prepare 1 tsp Red chilli flax
  9. Take for matar paneer pulao:
  10. Make ready 1 cup basmati rice
  11. Prepare 1 cup peas
  12. Get 8 cubes cottage cheese
  13. Make ready 1 tsp Red chilli Powder
  14. Prepare 1 tsp garam masala
  15. Make ready 2 tsp salt
  16. Take 2 bowls water
  17. Make ready 1 chopped onion
  18. Prepare 1 chopped tomatoes
  19. Take 1 tsp cumin seed
  20. Take For egg makhni:
  21. Make ready 1 chopped onion
  22. Take 3 chopped green chillies
  23. Take 1 tsp salt
  24. Get 1 pinch turmeric powder
  25. Get 1 tsp Coriander powder
  26. Prepare 1 tsp garam masala
  27. Get 2 tsp butter
  28. Prepare 1 cup cream
  29. Take 5 eggs
  30. Prepare For stuffed jalapeno-
  31. Take 6 jalapenos
  32. Prepare 1 tsp turmaric powder
  33. Take 1 tsp Coriander powder
  34. Take 1 tsp Red chilli Powder
  35. Make ready 1 tsp cumin powder
  36. Take 1 tsp Ginger /Garlic paste

It can easily be made into a movie night snack board or - depending on your choice of food, even into a breakfast board! Many of you asked me how to go about making a Vegan antipasto platter when all they can think about is a traditional cheese and charcuterie platter. Well, there are so many amazing Vegan options to make a Vegan charcuterie. Not to mention that it's the perfect grazing size for four.

Steps to make Homemade Vegan platter:
  1. Assalamualaikum, Heàt a pan on flame, pour the water, add salt, rice mix well cooked for 10 mins.
  2. Now,heàt a oil,add the pumpkin,salt,chilli flax,mix well,cooked for 10 mins,
  3. Heat a pressure cooker, add the oil, then add cumin seed, Onion, tomato, mix well, then add all spices, mix well for 2 mins, now add the peas, rice and paneer, give it a good mix, cooked for 2 whistles.
  4. Heat oil in a kadhai, add the Onion mix well then add the all spices mix well, add the green chilli, cracked the All eggs, mix well, at least 5 mins then add the Cream, switch off the flame.
  5. Mix all spices mentioned for stuff jalapeno, and stuff the masala in jalapeno,heàt a pan steam the All stuff jalapeno, now ready to serve Vegan platter.

There are a few tricks and sneaky hacks to give the illusion that your platter is fancy when your bank account is crying. My platters look like this: Vegepate (loved by onmis too), maple syrup for drizzling, a couple types of olives, dates (bonus points for almond cheese stuffed), vegan herb/craisin cheese ball, ritz crackers, fancy nut and raisin thin sliced crackers, baguette, fancy hummus (e.g. roasted garlic and fresh thyme) or babaganoush, dolmas, sundried tomateos, and the platter dressed up with sprigs of. This platter features marinated grilled peppers, zucchini, and eggplants, sweet and sour onions, pesto cream cheese, smoky tempeh, and many other goodies. It starts with the veggies, that are thinly sliced and marinated in olive oil, vinegar, thyme, salt, and pepper. Then you grill them on a cast-iron grill pan until charred and soft.

So that’s going to wrap it up for this exceptional food homemade vegan platter recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!