Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, madrasi vegan's special biryani. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Madrasi Vegan's Special Biryani is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Madrasi Vegan's Special Biryani is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook madrasi vegan's special biryani using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Madrasi Vegan's Special Biryani:
- Make ready 1 kg Basmati Rice
- Prepare 1 cup potato
- Get 10 boil eggs
- Take as per taste Salt ,
- Prepare handful coriander leaves & mint leaves
- Make ready 2 round sliced capsicum
- Prepare 2 sliced chopped tomatoes
- Get as needed Oil
- Make ready 1 tbsp garam masala
- Get For biryani's khada Masala::::
- Take 2 tbsp fennel seed
- Get 1 tbsp cumin seed
- Prepare 2 no's star anise
- Make ready 2 no's bay leaves
- Get 1 black cardamom
- Get 4 green cardamom
- Prepare 1 stick cinneman
- Take 4/6 cloves
- Get For decorating:
- Make ready 1 tsp liquid orange food color
- Make ready Hand full barista
Hello friends ,Today I share Madrasi Mutton Biryani Recipe Special Biryani Recipe Please subscribe my channel for more Sufiyana Cooking show Videos sufiyana. Eid Special #MadrasiBiryani #ChickenBiryani #Biryani #ChickenBiryaniRecipe #EidSp. Zakir's Kitchen - Ramzan special - Madrasi Biryani Recipe.
Steps to make Madrasi Vegan's Special Biryani:
- Assalamualaikum, heat a oil in kadai add biryani khada masala,then add chopped Onion,mix well,then add capsicum, tomatoes, coriander leaves,mint leaves,mix well together,
- Then add chopped potatoes,mix well,then add garam masala powder,mix well,cooked at least 10 mins,cover the lid
- Now boil the eggs and fry the all boil eggs,then take biryani'patila add yakhni then add boil Basmati Rice,
- Then add, orange food color,and barista,then cover the lid and steam at least 10 mins,now ready to serve,
Usually done with Chicken or Mutton but I prepared it as vegetarian for a. Want to eat very light yet delicious biryani just visit Madrasi. You dont feel the heaviness after eating Non Veg. The best part of Madrasi is the purchase of meat which the owner does himself so quality guaranteed. It is not only biryani but it tandoor recipies r also super.
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