Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beetroot halwa. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beetroot Halwa is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Beetroot Halwa is something that I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can have beetroot halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Halwa:
- Make ready 1 bunch beetroot
- Get 1 tbsp ghee
- Make ready 3 tbsp sugar
- Get 1 cup evaporated milk
- Make ready 1 cup milk powder
Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom. Beets are highly nutritious and great for cardiovascular health. Its nutrition benefits come particularly from fibre, vitamins, minerals, and unique plant derived antioxidants. Indian Beetroot Halwa is a unique dessert/sweet filled with the nutrition of Beetroot, Khoya, Milk, and Dry fruits.
Instructions to make Beetroot Halwa:
- Beetroot - wash, peel and shred
- In a pot add Beetroot and add 1tbsp ghee and cook it on low until all excess water from beetroot has dried. - Make sure you keep on stirring so it doesn’t stick in the bottom of the pot.
- Once dry, add 3tbsp of sugar, a cup of evaporated and a cup of Khoya (milk powder can be used as a substitute)
- Cook until the milk has dried and the beetroot becomes creamy! Enjoy!.
Serve it piping hot and beat all the stress! Beetroot halwa is a combination of grated beetroot and sugar. These days, everything is on apps. Open any website, talk to any service provider or, buy any product. Healthy, nutritious and homemade beetroot halwa recipe!
So that’s going to wrap this up with this exceptional food beetroot halwa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
