Vegetarian snack Tandoori Soya Chaap
Vegetarian snack Tandoori Soya Chaap

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegetarian snack tandoori soya chaap. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Vegetarian snack Tandoori Soya Chaap is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegetarian snack Tandoori Soya Chaap is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook vegetarian snack tandoori soya chaap using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegetarian snack Tandoori Soya Chaap:
  1. Get 1/2 cup Soya chunks
  2. Take 1/2 cup Soya beans
  3. Make ready 1/2 cup Maida
  4. Take 1/2 cup atta
  5. Take to taste (1tsp) Salt according
  6. Prepare 8-10 Ice -cream Sticks

Tandoori Soya Chaap is a delicious vegetarian snack which can be easily made at home. Press alt + / to open this menu. Whiskaffair posted a video to playlist Snacks Recipes. Tandoori Style Soya Chaap Curry is a spicy dish where tandoori style marination plays the key role and make the chaap even more tender packed with flavors.

Instructions to make Vegetarian snack Tandoori Soya Chaap:
  1. Method- - 1.Take a bowl of water and Soaked soya beans Dal for 7-8hrs
  2. 2.Grind and make a fine Paste. - 3.Now take boiled water and Soaked Soya chunks for few minutes.
    1. After few minutes Soya chunks soft and cool down grind it make a paste.
  4. 5.Take a big Bowl add Soya beans paste and add Soya Chunk paste to it.
  5. 6.Mix Maida,Atta and Salt mix well and make and with help of some little water knead a dough.
  6. 7.Flatten the dough like Chapatti and cut into strips.
  7. 8.Roll the long piece on the sticks. - 9.Take a Kadai full of water and heat it.When water boil add all sticksand let it boil a little.
  8. 10.Now drain the water and let it cool down. - 11.Soak the chap in cold water for few minutes.
  9. 12.Then remove from water.
  10. Homemade and healthy Chap are ready to cook.

Serve Tandoori Style Soya Chaap Curry along with Tomato Onion Cucumber Raita and Whole Wheat Lachha Paratha for a weekday meal. In this video, we will make Soya Chaap Tikka Recipe, in tandoori style without using tandoor or oven. This street style tandoori chaap sticks are easy to mak. Soya chaap fired up with the smokiness of a tandoor and spiced with loads of green chillies sums up what's in store for us. Soya Chaap is a kind of mock meat or vegetarian/vegan meat prepared with soybean chunks and flour.

So that is going to wrap it up with this exceptional food vegetarian snack tandoori soya chaap recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!