Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indian stuffed bread rolls. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Indian stuffed bread rolls is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Indian stuffed bread rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have indian stuffed bread rolls using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Indian stuffed bread rolls:
- Take 4 boiled potatoes
- Prepare 1 chopped green chilli
- Get 1/2 chopped onion
- Prepare 1 tsp garam masala
- Prepare 1/2 tsp red chilli powder
- Get Some fresh cilantro/corriander chopped
- Prepare 1/2 cup green peas boiled
- Prepare to taste Salt
- Make ready slices Bread
- Take Oil for frying
Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices. These are usually deep fried but are great even if baked or pan fried. Indian Bread Rolls-Air Fried Potato Stuffed Bread Rolls. by Aanchal Gupta
Instructions to make Indian stuffed bread rolls:
- Mash boiled potatoes, add onions, chillies, corriander & spices.
- Add boiled peas
- Cut the sides from bread slices
- Soak bread in water for 1 sec (not too long & 1 at a time)
- Squeeze water from the bread by pressing it gently
- Place mash potatoes mixture on bread
- Make a roll by combining all sides gently
- Prepare all rolls & meanwhile heat oil in pan for frying
- Fry 1 or 2 at a time in the oil. They are ready and enjoy these with green chutney
posted in: Breads, Breakfast, No Onion Garlic Recipes, Party Appetizers, Vegan Crisp,Golden,guilt free Indian Bread Rolls made in only a spoonful of oil in the Air fryer. The spices are cooked slightly before being added to the potatoes, making the potato stuffing delicious. I grew up eating the deep fried. These Indian-spiced potato stuffed bread rolls are quick, easy, and flavor-bursting snacks.
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